Letter From The Farm | Learning from a Campesino Family in Cuba
Welcome to La Finca del Medio, a 13.42-hectare family farm located in central Cuba, which is championing food sovereignty in the agroecological way.
Welcome to La Finca del Medio, a 13.42-hectare family farm located in central Cuba, which is championing food sovereignty in the agroecological way.
Barnhill is telling the story of one of these resilient alternative cultures in terms of dragons. As such, it doesn’t seem like a road map for reality. But it is. Because Barnhill’s dragons are women.
At the most human level, reconnecting people around the growing of their own food may prove to be among our most effective means of healing our widespread sense of disconnection from nature and community.
As the climate crisis deepens, Ecosystem Restoration Camps sites are responding to increasing natural disasters in different ways. Today, we are highlighting Eco-Regeneration Camp Hotlum, California, and its experience recovering from the devastating Lava Fire of 2021.
After many years of navigating Bosnia’s complicated bureaucracy, the Cincar co-op recently achieved a major milestone. Their cheese received a “protected designation of origin” or P.D.O. That means only cheese made from the milk of sheep and cows from Livanjsko polje can be labeled “Livno cheese.”
After nine long years of an increasingly far-right, climate change denying Liberal National Party coalition (LNP) government, the citizens of Australia voted for change.
By focusing on reciprocity and the common good—both for the community and the environment—sea gardening created bountiful food without putting populations at risk of collapse.
Addressing the shortcomings of our housing stock in the face of increasingly frequent and severe heat waves could stimulate rapid transitions in a variety of key transition areas, such as heat pump installations and reclaiming streetscapes from cars.
From all that has been seen, it can be affirmed that the future of the planet will be local, or it will not be.
If humanity is to deflect from the current disastrous path, we need a change of consciousness. Reading a book like Braiding Sweetgrass can illuminate the alternate path. I recommend it without reservation.
Away from the screens of the mainstream media, the crude ‘bigger is better’ narrative that has dominated economic thinking for centuries is being challenged.
There are tonnes of good ideas on the table about how to reshape our food systems – and fleets of social movements eager to take the reins and put them in practice. Perhaps this food crisis can serve to bring movements together to get some serious action going.