Cooking Stirs the Pot for Social Change

Cooking may seem like an act of self-preservation, an act that is both self-serving and necessary, but if you look beyond the immediate and beyond the narrow definition of what cooking is, you can see that cooking is and has always been an act of resistance.

Maui Breadfruit Company Receives Slow Money

We all have them; you know, those things we call defining moments in our lives. I’ve had several, but the one that stands out most for me occurred in the Fall of 2012. I was asked to give a cooking demo at the local chapter of the Farmers Union on Maui. I said, “Sure, what … Read more

Making the Invisible Visible: A Bold Strategy to Change the Food System

The goal of TEEB AgriFood is to more comprehensively determine the costs, benefits, and dependencies of agriculture and food production. TEEBAgriFood is creating a framework for looking at all the impacts of the ‘eco-agri-food’ value chain, from farm to fork to disposal, including effects on livelihoods, the environment, and health.

How Native American Food is Tied to Important Sacred Stories

As a scholar of environmental history and Native American religion, I have looked at how indigenous people find religious meaning in the natural world and traditional foods. This latest Supreme Court case coincides with a resurgence of interest among a new generation of scholars and activists who are learning about and reviving indigenous food systems.

Claims Against Meat Fail to Consider Bigger Picture

I can see big advantages, both environmental and ethical in reducing the production and consumption of grain-fed meat, be it chicken, pork or beef. But there is an overwhelmingly important case why we should continue to produce and eat meat from animals predominantly reared on grass, especially when it is species-rich and not fertilised with nitrogen out of a bag.

Reflections on the First Ecosocialist International

The diverse founders of the First Ecosocialist International explicitly adopted a pluricosmovisionary perspective which establishes the conuco, or small farm, as the base unit for an emergent, future society founded upon the recovery of historical memory, territorial organization by bio-region, the rights of Mother Earth, the decolonization of the mind, and the reconfiguration of indigenous nations.

A Marginal Farm Anniversary

To love the farming in a global economic context that writes its economic bottom line in diesel is not only a hard thing, but a conflicted thing. I can’t claim to have extracted myself from those dismal economics but my good fortune is that, on the ground and on the page, at least I’ve found some opportunities to try.