Extinction Rebellion is showing Britain what real democracy could look like

Through his incompetence, callousness and greed for power, Johnson has done us two favours: exposing the shallowness of our theatrical democracy, and creating a potential coalition ranging from hospital porters to supreme court judges. Now we must decide how to mobilise it.

The Case for Degrowth: Review

Unless you read a book like The Case for Degrowth it is not obvious that some people are using the word to propose a radical policy package – qualitative, structural changes in ecological, social and economic relations as a necessary alternative to the economy growing quantitatively bigger.

The Brotherhood of the Buffalo

Dawn Sherman and her colleagues are committed to growing the Tanka brand against all odds, as part of their community service, she noted. “We’re more than a brand. It’s who we are,” she said. “We’re like the buffalo. We face the storm. Eventually the storm’s going to end.”

How Southern Oregon Communities are Working to Build Back Better After the Almeda Fire

It all happened so fast. The temptation was to shut down and succumb to the shock. Instead, a group formed in neighboring Ashland and started to figure out how to help.

How Rights of Nature victories in Colombia’s rainforests can inform shared knowledge systems globally

Rights of Nature is a movement that has been fortifying itself around the world as an antithesis to the dominant paradigm of limitless growth and extractivism. Firmly grounded in holistic Indigenous worldviews, this ecocentric paradigm could be a global game changer if a coordinated and adaptable effort — based on shared knowledge systems and accountability — is established.

Building Bioregional Food Systems Post-COVID 19: The Northeast Healthy Soil Network & the power of regional food system reform consortium work

COVID-19 has reminded us, perhaps as never before, that we need an overhaul, not only of our health care system, but our food system as well. [1]  As a steady stream of studies and articles point out, a priority of future food system policy should be to support the emergence of local and regional, diversified, healthy food and farming systems, derived from fertile, carbon-rich soils.