By Lauren Baker, Resilience.org
Community Managed Natural Farming (CMNF) eschews the use of synthetic chemical fertilisers, pesticides, and herbicides, catalyzing a radical paradigm shift from conventional chemical based farming to agroecological-based natural farming methods across the state.
By Louise Kelleher, ARC2020
The golden rule of agriculture is the land is borrowed from our kids. Farming can help to prepare for climate change, as well as feeding the population. But the merits of agriculture are often forgotten.
By Kevin Alexander Watt, TomKat Ranch
We at TomKat Ranch hope that this article, and hopefully many others that will follow in its footsteps, will show that a transition to regenerative agriculture must not only be scientific and data-driven, but also empathetic, patient, and committed to building trusting and supportive relationships.
By Karina Martin, Solutions Journal
Through adopting a proactive, climate-oriented and environmental justice focus in its agriculture, land management and water management policies, Australia has the potential to manage the significant pressures of climate change.
By Peter Dunne, ARC2020
The backdrop for the emergence of regenerative agriculture, and its emphasis on soil as a fulcrum of farming has been the ongoing, worsening ecological crisis and the phenomenon of climate change.
By Peter Dunne, ARC2020
Regenerative agriculture seeks to re-integrate knowledge of the soil food web and the biology of soils into agricultural thought processes and decision-making, and to apply this knowledge to both short- and long-term decisions.
By Peter Dunne, ARC2020
Regenerative Agriculture is a system of farming principles and practices that increases biodiversity, enriches soils, improves watersheds, and enhances ecosystem services.
By Andrea Beste, ARC2020
On a European and global level, it can be observed that not only corporations but also decision-makers repeatedly resort to terms such as “regenerative” or “agroecological” if they want to avoid verifiable changes to the system and therefore want to avoid the explicit naming of organic farming, because it is clearly defined and leaves no room for interpretation.
By 10+ indigenous authors, Indigenous World Views
While the practices 'sustainable farming' promote are important, they do not encompass the deep cultural and relational changes needed to realize our collective healing.
By Sustainable Food Trust Staff, Sustainable Food Trust
Land stewardship and sustainable organic farming are deeply rooted principles for Albert and his mission-driven business.
By Vicki Robin, Judith D. Schwartz, Resilience.org
Judith D. Schwartz is an author who tells stories to explore and illuminate scientific concepts and cultural nuance. She takes a clear-eyed look at global environmental, economic, and social challenges, and finds insights and solutions in natural systems. Bringing insights from her latest book, “The Reindeer Chronicles”, Judith addresses the question of What Could Possibly Go Right?
By Josie Watson, 350 Vermont
COVID-19 has reminded us, perhaps as never before, that we need an overhaul, not only of our health care system, but our food system as well. [1] As a steady stream of studies and articles point out, a priority of future food system policy should be to support the emergence of local and regional, diversified, healthy food and farming systems, derived from fertile, carbon-rich soils.