By Mateusz Ciasnocha, ARC2020
One of the key learnings of 2021 is the necessity to think AND act in a systemic and holistic way – a manner that builds bridges rather than breaks them down, or questions existing ones.
By Liz Carlisle, Resilience.org
I needed to speak to people whose ancestors had experienced the slaughter of their bison herds, the enslavement of their entire family, the brutal exploitation of migratory farm work, or incarceration at the hands of their own government while their crops were left to rot.
By Laura Lengnick, New Society Publishers
This excerpt from the second edition explores some of the lessons learned in the contemporary sustainable food movement, a movement that - although incomplete and imperfect - has devoted considerable effort to understanding what it means to feed ourselves without harm to land, people and community.
By Geoffrey Holland, MAHB
Apart from being a wildlife sanctuary and a permacultural model farm, the Refugio is an education and consultation center for reforestation practices and regenerative agriculture.
By Lars Hillewaere, Ecosystem Restoration Camps
EcoAraguaia Farm of the Future is a former cattle ranch in the Amazon rainforest with a big mission: to show the world how producing food, restoring nature, and creating livelihoods can go hand in hand. The key to all of this? Regenerative agriculture: a holistic system for managing the land that integrates people, planet, and profit.
By Stuart Meikle, ARC2020
A sustainable food system is one that will be able to generate nutrients from natural sources, and without using fossil-fuel supplied energy.
By Alicia Miller, Sustainable Food Trust
We need to move forward with agroecological regenerative mixed rotational farming that embraces a holistic engagement with the land that is farmed, ensuring that everything in and on it has a place within a frame of practice that could be called ‘Ecology Now’.
By Lauren Baker, Resilience.org
Community Managed Natural Farming (CMNF) eschews the use of synthetic chemical fertilisers, pesticides, and herbicides, catalyzing a radical paradigm shift from conventional chemical based farming to agroecological-based natural farming methods across the state.
By Louise Kelleher, ARC2020
The golden rule of agriculture is the land is borrowed from our kids. Farming can help to prepare for climate change, as well as feeding the population. But the merits of agriculture are often forgotten.
By Kevin Alexander Watt, TomKat Ranch
We at TomKat Ranch hope that this article, and hopefully many others that will follow in its footsteps, will show that a transition to regenerative agriculture must not only be scientific and data-driven, but also empathetic, patient, and committed to building trusting and supportive relationships.
By Karina Martin, Solutions Journal
Through adopting a proactive, climate-oriented and environmental justice focus in its agriculture, land management and water management policies, Australia has the potential to manage the significant pressures of climate change.
By Peter Dunne, ARC2020
The backdrop for the emergence of regenerative agriculture, and its emphasis on soil as a fulcrum of farming has been the ongoing, worsening ecological crisis and the phenomenon of climate change.