Insight and inspiration in turbulent times.
Naresh Giangrande I have not yet seen a better more worked out pathway to creating systemic change as the Transition model and practice. There are many things wrong with Transition, or solutions not yet created. There will be more on that in my next, and last post for Transition Network.
As Michel Bauwens puts it, the commons paradigm replaces the traditional Social Democratic paradigm in which value is created in the “private” (i.e. corporate) sector through commodity labor, and a portion of this value is redistributed by the state and by labor unions, to one in which value is co-created within the social commons outside the framework of wage labor and the cash nexus, and the process of value creation is governed by the co-creators themselves.
The Incredible edible Todmorden movement has turned all the public spaces, from the front yard of a police station to railway stations, into farms filled with edible herbs and vegetables. Locals and tourists pluck fruits and vegetables for free.
Long-term climate variability is the range of temperatures and weather patterns experienced by the Earth over a scale of thousands of years. New research suggests it could fall as the world warms.
In later posts, I’ll discuss the sociological aspects of what such low energy post-capitalist farm societies might look like. But here I want to revisit my Peasant’s Republic of Wessex analysis and consider what such a society might look like out in the fields. Somewhat like three acres and a cow, as it turns out. Or at least three acres and a quarter of a cow.
In his book In the Absence of the Sacred, Jerry Mander points out that new technologies are usually introduced through “best-case scenarios”: “The first waves of description are invariably optimistic, even utopian.
There is a lot for us to do, and unless we have public space — unless we push back against all the ways that politicians at all levels try to privatize, monetize or securitize space — we can’t do the work of building a different kind of society and a different kind of world.
As Southern California rebuilds, will it be back to business as usual, or will a climate change-induced “new normal” help spur efforts at greater resilience?
How did the legal innovation of “advance cost recovery” allow utilities in South Carolina, Georgia, Florida and Mississippi to torch more than $40 billion on nuclear and coal plants that went way over budget or never produced a single kilowatt-hour of electricity?
With permaculture design we can create productive spaces, without much input once established. Will you design a resilient productive garden?
This is a series called Dark Kitchen: a set of pieces that will look at and question the culture of food in times of fall. This is a story about food and powerdown. It could seem like a personal story except that it is not: it is a social story about how everything changes when you break the illusions your civilisation is wrapped in.
Imagine a country that met the basic needs of its citizens – one where everyone could expect to live a long, healthy, happy and prosperous life. Now imagine that same country was able to do this while using natural resources at a level that would be sustainable even if every other country in the world did the same. Such a country does not exist.
