Forget about GDP: It’s Time for a Wellbeing Economy

We need an ambition that relates to people’s daily experiences, not the growth of abstract numbers. This is the vision of a ‘wellbeing economy’: an economy that promotes wellbeing for people and planet. It’s an economy that meets the needs of all within planetary boundaries. It is fair, sufficient and ecologically sustainable.

Urban and Small Farm Agriculture

I have always believed that wherever climate and conditions favor it, local food production on small farms, in backyards, community gardens, and empty urban lots will become an increasingly important source of fresh food.  And if one uses season extension or poly covered tunnels and drip irrigation we can expand the growing area to much wider climate conditions. 

Hope from Chaos: Could Political Upheaval Lead to a New Green Epoch?

Imagine a space where climate academics could be truly honest with policy makers about their analysis and conclusions, and where disagreements were discussed openly and constructively. Add to this, vociferous engagement by younger generations, listened to by a new breed of policy makers playing a straighter bat.

This isn’t just About Pensions Anymore – There is a Revolution Afoot!

The pension thing was the straw that broke the camel’s back, apparently, and it has triggered the greatest wave of staff-student mobilization the sector has seen in decades. What did they think lecturers would do while on the picket lines for three weeks?  Chat about the weather?  Snack on cucumber sandwiches?  And what about students?  Were they going to stay at home and sleep?

New Insights into the Evolution of Hierarchy and Inequality throughout the Ages

For instance, almost everyone nowadays insists that participatory democracy, or social equality, can work in a small community or activist group, but cannot possibly ‘scale up’ to anything like a city, a region, or a nation-state. But the evidence before our eyes, if we choose to look at it, suggests the opposite.

Beet the System!

Can food and food sovereignty be the catalyst for a Commons Transition? For over 30 years, FIAN International has been advocating for the right to food sovereignty. Their work unites bottom-up grassroots movements and local administrations, with a special focus on inclusivity and enfranchising those who are most often left out.

Froxán Commons: Help Defend one of Europe’s First Legally Recognized Commons Communities

Nestled in Galicia’s fertile hills, the commons community of Froxán is engaged in a struggle to protect its territory and history from Spanish miner Sacyr’s plans to re-open the San Finx tungsten mine. The defining feature of Froxán’s resistance has been the community’s decision to counter the advances of mining by working positively for land, culture and the commons with new vigour.