By Vicki Robin, Penny Livingston-Stark, Resilience.org
Penny Livingston-Stark is internationally recognized as a prominent permaculture teacher, designer, and speaker. She addresses the question of “What Could Possibly Go Right?”
By Dan Palmer, Making Permaculture Stronger
Permaculture isn’t a form of gardening – it’s a method of inquiry about relationships – that’s all it is. And it’s awesome and in that way it’s similar to traditional ecological knowledge from all over the planet and it’s a constantly shifting evolving body of knowledge too, that’s never the same in the same place twice. Love it!
By Rebecca Ellis, Uneven Earth
Permaculture has transformative potential when practitioners move away from promoting it as a depoliticized set of ecological design practices and principles.
By Vicki Robin, Starhawk, Resilience.org
Starhawk is an author, activist, permaculture designer and teacher, founder of Earth Activist Training, and a prominent voice in modern earth-based spirituality and ecofeminism. She answers the question of “What Could Possibly Go Right?
By 10+ indigenous authors, Indigenous World Views
While the practices 'sustainable farming' promote are important, they do not encompass the deep cultural and relational changes needed to realize our collective healing.
By David Holmgren, Holmgren Design
Retrosuburbia provides the patterns and models that need to be replicated across our residential heartlands to achieve a scale of impact.
By Marina Martinez, Waging Nonviolence
Permaculture — a fusion of indigenous knowledge with modern science and technology — offers ways for people to meet their essential needs for food, water, sanitation and other non-material needs, with autonomy and harmony with nature.
By David Holmgren
A home-based lifestyle of self-reliance, minimal and slow travel does not provide protection against getting a virus as infectious as COVID-19, but it provides a base for social distancing and isolation that is stimulating and healthy rather than a place of detention.
By Christine Grillo, John Hopkins Center for a Livable Future
Working with the Regenerative Agriculture Alliance in Minnesota, Reginaldo Haslett-Marroquin is the architect and engineer behind the regenerative poultry system, one of many farm operations at the 100-acre farm in Northfield, through the Main Street Project. His approach to regenerative agriculture involves a biodiverse system of symbiotically connected livestock and perennials, with no chemical inputs, building soil, cleaning water and delivering economic benefits to the community.
By Jasmine Dale, Permaculture Association
Hear the language of the emergency? Is it to galvanise progressive change or engender fear? I’ve been in a few emergencies. I’ve even been in a house on fire. Clear thinking and quick strategic action were required. Fear and panic are highly contagious and are not helpful in an emergency. I’m noticing even committed permies around me are doubting whether our methods and principles are enough to avert catastrophe.
By Jonathan Bates, The Permaculture Research Institute
As these “Farm Gardens” expand and become nodes that merge, I envision entire fields fully planted, feeding the soil, wildlife, farm animals, and us. I look forward to continuing to share this experience with you as the process unfolds.
By Jim Robbins, Yale Environment 360
A cereal and beers are now being made with a new variety of perennial grain known as Kernza. Proponents say this marks a significant advance for a new agriculture that borrows from the wild prairie and could help ensure sustainable food production in a warming world.