The Farms of the Future
People around the world are hard at work creating diverse, living versions of the farms of the future. As a way of life, it would be nice to think that it could really catch on, and one day be accessible to most of us.
People around the world are hard at work creating diverse, living versions of the farms of the future. As a way of life, it would be nice to think that it could really catch on, and one day be accessible to most of us.
We’ve never experienced anything like this: We are living with the full knowledge of our collapsing biosphere and watching huge portions of it vanishing before our very eyes.
The question remains unanswered: Do we — including future generations — have a legal right to a climate in which we can pursue our rights to life, liberty, property and happiness?
In September last year, I was very lucky and surprised to find myself in Taiwan for three weeks. I had two weeks free to travel wherever I wanted – so I put the word out for recommendations of permaculture projects, perhaps where I could volunteer and learn about the permaculture movement on another island (Taiwan is a bit bigger than Wales).
As the Climate Justice Alliance points out, “to truly address the interlinked crises of a faltering democracy, growing wealth disparity and community devastation caused by climate change and industrial pollution, we must reduce emissions at their source.
Natural gas, marketed for years as a “bridge fuel” to cleaner energy sources, cannot be part of any climate solution, according to a new report from Oil Change International.
So how do we aim for appropriate participation by designing for positive emergence? How do we design for human and planetary health? To do so in ways that are elegantly adapted to the bio-cultural uniqueness of place will require us to pay attention to the qualitative aspects of interactions, relationships.
What happens when an illegally logged tree falls or poachers kill endangered brown bears in the forest, but there’s no journalist to report it? That’s the situation in the Republic of Georgia, which faces challenges that include poaching, deteriorating air quality, habitat disruption from new hydropower dams, illegal logging and climate change.
Oil prices fell on Friday posting their biggest monthly drop in six months, after President Donald Trump threatened tariffs on imports from Mexico.
Europe’s precautionary principle is being challenged in the name of innovation. What might at first seem like a battle of words could, however, have profound impacts on the future of food and farming in the UK, across Europe and beyond.
It was a delightful taste of what the climate emergency will look, feel, taste and sound like if we get it right. It was the future. It was common sense. And I can tell you, it smelt, tasted and looked absolutely fantastic.
What’s not so simple are the connections between environmental factors and our mental and physical wellbeing. Air pollution and an excessive exposure to toxins have been found to affect the brain not only in adults but also in children,