“What Does a Successful Artist Look Like at a Time of Global Change?”
Sarah Woods and Fern Smith are founders of Emergence and authors of Culture Shift: how artists are responding to sustainability in Wales.
Act: Inspiration
It’s Time to ‘Do the Math’ Again
A new report released today explains why contemporary climate change policy-making should be characterised as increasingly delusional.
Culturally Appropriate Urban Farming at GrowHaus in Denver
The GrowHaus, a non-profit social impact center and food oasis, in the neighborhood of Elyria-Swansea in North Denver, Colorado, is indeed a gem in its community.
Bioregions: Notes on a Design Agenda
In myriad projects around the world, a new economy is emerging whose core value is stewardship, not extraction.
Inner Transition sans frontières!
About a year ago I started hosting on line conversations for people involved with Inner Transition in different countries.
Resilient Urban Systems: Where We Stand Now and Where We Need to Go
This paper draws on case studies from across the globe to assess the current innovative approaches that cities are undertaking to make their infrastructure systems more resilient in order to better cope with future uncertainties.
A Community Resilience Take on The Great Transition
A review of Bounding the Planetary Future: Why We Need a Great Transition.
Creating the food systems of tomorrow: A guide for cooks
We challengers need ammunition: cookbooks of facts and arguments to commandeer in discussions about the future of food.
Inner Transition in Japan
Hide Enomoto, co-founder of Transition Japan, speaks to Michelle Denton about Inner Transition in the Japanese context. We also introduce the next two new videos in our Inner Transition series.
From the Arctic to Deepwater Horizon, our Politicians are Failing us
You try to raise a voice because you have nothing but your voice. A voice to speak up for something which cannot speak up for itself.
Food Security: The Urban Food Hubs Solution
Food security demands a diversified food system that includes urban communities as locations for food production, food preparation, food distribution, and waste reduction/reuse.
Resilience Reflections with Dan Allen
I somewhat slowly learned that I was more the conductor than the builder of the farm; more the gentle nudger & potential inspiration for my family and community than the task-master.
