Insight and inspiration in turbulent times.
Around here, we have a goal to produce 80% of our veg, fruit, meat and dairy within five years of moving onto our land. This is year three, and while we’ve reached that goal for summer veg like tomatoes and cucumbers (until this year’s drought), I have not had as much success with the fall garden until this year.
It may come as a surprise to most, that my answer for the times is capitalism. What is capitalism? – it is the ethics of a society, whose aim is to maintain its capital – that is, spiritual, pleasurable and human assets, combined with that which maintains all those things – the undiminished vigour of life – in soil, sea, biomass and biodiversity.
Many of those commenting on the current bushfire crisis in Australia argue about fuel reduction, hazard reduction, use of aerial incendiaries, drip torches, ancient Indigenous techniques and western forms of fire management.
But to me, these fires suggest we urgently need a new dialogue and paradigm for living in a rapidly changing world.
Feeding off of a failed UN Summit late in 2019, the almost daily release of reports updating and confirming climate science studies, student strikes, a continent on fire, and the already prominent place of climate in the race for the Democratic presidential nomination, 2020 looms as a watershed political year for national climate policy.
What does a real Climate Emergency action plan look like? The answer is defined by the science − by the physics and chemistry. Some find it hard to imagine this is actually happening. Some think it seems ‘unrealistic’. But ask yourself about the alternative of risking the collapse of civilisation, the death of billions of people and the extinction of much of life on earth? Is that ‘realistic’? No economy on a dead planet.
The 1973 dystopian science fiction film “Soylent Green” is set in the year 2022, just one year after a nonfictional Finnish company hopes to begin selling an artificially produced yellow protein-laden flour created by bacteria that the company says will revolutionize food production.
The flour is derived from vats of yellow bacteria whose fermentation process create a yellow protein that when dried looks like flour.
Planet-heating pollution from the U.S. oil, gas, and petrochemical industries could rise about 30% by 2025 compared with 2018 because of additional drilling and 157 new or expanded projects “fueled by the fracking boom,” an environmental watchdog group warned Wednesday.
The world is on fire.
We need a global political movement in the broadest, not party-political sense. We cannot go on watching the rainforest burn, the German coal power plants produce CO2 and people as well as millions of animals die in Australia´s bushfires. We need a common and global reaction.
Work can be “shit” or it can be good. Sociologists and psychologists have developed various frameworks to explain what makes a job good or bad. And we’ve identified a few common factors. A good job is socially useful, it provides material security, it is varied and creative, and it offers us a degree of autonomy. A shit job does nothing for society, fails to help us meet our material needs, is repetitive, and offers little autonomy.
We betray the Greek origin of western styles of thinking every time we use the singular to discuss the opposite — the sheer abundance and bounty of foods and food choices that modern living and technologies offer.
So, for example, we have city discussions about the need for a city policy on urban agriculture, instead of city discussions about the need for city policies to support various forms of urban agricultures.
Best of all, regenerative agriculture was acknowledged as a shovel-ready solution to climate change. That’s a big reason why over one hundred nations, NGOs, and agricultural organizations signed onto the original ‘4 For 1000 Initiative’. “[It] has become a global initiative,” said French Agriculture Minister Stéphane Le Foll. “We need to mobilize even more stakeholders in a transition to achieve both food security and climate mitigation thanks to agriculture.”
For decades land use regulation across the U.S. has emphasized single-family houses on large lots. This approach has priced many people out of the quintessential American dream: homeownership. I
