The Truth Behind Waste in Supermarket Supply Chains
About half of the food wasted in the UK is wasted in the supply chain, before it even gets to the shopping basket – about 7 million tonnes of it. That’s more than enough to end UK food poverty.
About half of the food wasted in the UK is wasted in the supply chain, before it even gets to the shopping basket – about 7 million tonnes of it. That’s more than enough to end UK food poverty.
The year, I know, is scarce begun, and yet already I feel able to offer you three strong contenders for this new annual award from the small farm future stable, culled from my recent trip to the Oxford Real Farming Conference.
The term ‘organic’ has come to be understood by most consumers as ‘grown without synthetic chemicals’, which to most people’s surprise, does not always mean that farming practices are sustainable.
The energy market in the US is getting more diversified as consumers shift their habits by producing more electricity autonomously while increasing environmental regulation is impacting the main grid.
An overlooked tool in fighting climate change is enhancing biodiversity to maximize the ability of ecosystems to store carbon.
In this interview for Shareable John discusses ideas from his latest book How To Thrive In The Next Economy, which celebrates the power of small actions to transform the bigger picture.
Land trusts are nonprofit entities designed to protect resources, including farmland.
If we want to address the entrenched injustices and suffering in the world, then, put simply, activists will need to work together.
This year, the United Nations calls for a global celebration of pulses. Beans are no longer has-beans.
Colin asked me to describe my experiences establishing a small, ecologically-minded farming business, the obstacles we’d faced and how we’d overcome them.
The accelerating climate crisis requires massive mobilization of populations to take back control of our lives through resistance, replacement, and resilience.
Courtney White and host Alex Wise discuss the profound impact that could result from some simple changes in ranching and farming practices