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Resilience is a program of the nonprofit organization Post Carbon Institute.
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Food & Water

Coming into Carbon Country

December 15, 2020June 11, 2014 by Courtney White

Climate change is carbon, hunger is carbon, money is carbon, politics is carbon, land is carbon, we are carbon.

Categories Act: Inspiration, Food & Water Tags carbon sequestration strategies, climate change, resilience Leave a comment

Improving diets: health-by-stealth

December 15, 2020June 11, 2014 by Rachel Dring

The key to Chicken Shop’s success and effectiveness is that they work with existing market forces instead of against them.

Categories Act: Inspiration, Food & Water Tags building resilient food systems, transforming food culture Leave a comment

Meet the Tenacious Gardeners Putting Down Roots in “America’s Most Desperate Town”

December 15, 2020June 10, 2014 by Kristin Moe

It’s part of the untold story of Camden: a story in which the residents of this blighted city are the protagonists, quietly working to make Camden a place where, one day, you might want to live.

Categories Act: Inspiration, Food & Water Tags building resilient communities, community gardens 1 Comment

Treating Food as an Investment

December 15, 2020June 9, 2014 by

We need to rethink our calculus on food spending. Rather than looking at food as an expenditure with no long term implications, we instead need to view our food spending as an investment.

Categories Act: Inspiration, Food & Water Tags food prices, industrial food system, public health Leave a comment

Get your oats here! Community support helps new enterprise transform local food supply chain

December 15, 2020June 6, 2014 by

Grown in Totnes attempts to set a standard for ‘local’.

Categories Act: Inspiration, Food & Water Tags building resilient food systems Leave a comment

Our future farmers: Ragman’s Farm

December 15, 2020June 6, 2014 by Alicia Miller

As land prices soar, and the average age of farmers continues to climb, we desperately need new farmers, or risk having nobody to feed us in the future.

Categories Act: Inspiration, Food & Water Tags building resilient food systems, market gardening, permaculture, young farmers Leave a comment

Urban Agriculture in Rust Belt Cities

December 15, 2020June 5, 2014 by Brad Masi

In many Great Lakes “rust belt” cities, urban agriculture has emerged as a productive reuse of vacant land resultant from economic decline, population loss, and home foreclosures.

Categories Act: Inspiration, Food & Water Tags building resilient food systems, food policy councils, urban agriculture Leave a comment

Hungry for land: small farmers feed the world with less than a quarter of all farmland – report

December 15, 2020June 4, 2014 by Resilience.org Staff

Report shows that small farms provide most of the world’s food because they are often much more productive than large corporate farms, yet the land available to them is shrinking.

Categories Food & Water Tags agricultural policy, food production, Land, land grabs, Land rights Leave a comment

What happens at a Local Food “Lab”

December 15, 2020June 4, 2014 by Vicki Robin

This post outlines the key elements to this form of eater/producer/middle folk engagement to strengthen their local food systems.

Categories Act: Inspiration, Food & Water Tags building resilient food systems Leave a comment

Local Food Lab – Permaculture of Community

December 15, 2020June 3, 2014 by Vicki Robin

How can communities take hold of their food destiny? How can people-in-community even understand themselves as part of a food system (a permanent culture) they might care about – and reclaim?

Categories Act: Inspiration, Food & Water Tags alternative food systems, building resilient food systems, community-based food systems, food culture, permaculture Leave a comment

Transition Towns and Beyond: The Ecological Land Co-operative

December 15, 2020June 2, 2014 by Shaun Chamberlin

“Localization stands, at best, at the limits of practical possibility, but it has the decisive argument in its favour that there will be no alternative.”

Categories Act: Inspiration, Food & Water Tags building resilient food systems, smallholdings Leave a comment

For Our Children’s Earth… rebuilding the soil, sustaining the future.

December 15, 2020May 30, 2014 by Chris Rhodes

Without soil, and the overlying atmosphere, with its 20% oxygen content, life on the surface of the earth could not exist. Certainly there would be no humans.

Categories Food & Water Tags permaculture, soil, soil erosion, water 2 Comments
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Resilience is a program of Post Carbon Institute, a nonprofit organization dedicated to helping the world transition away from fossil fuels and build sustainable, resilient communities.

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