What Could Possibly Go Right?: Episode 6 Severn Cullis-Suzuki
In today’s episode, Severn Cullis-Suzuki gives her perspective that spans from addressing the UN at age 12 through to her life-long activism for environment and indigenous rights.
In today’s episode, Severn Cullis-Suzuki gives her perspective that spans from addressing the UN at age 12 through to her life-long activism for environment and indigenous rights.
In my humble opinion, if these are our goals, we must get used to and comfortable with people being in dedicated, committed, and prolonged uprising. In fact, I believe that’s what this “new normal” is, and I hope that these protests go well into November and beyond until we see accountability and real, tangible actions taken by cities, states, and the country to abolish racism and white supremacy.
Critique has been the subject of volumes of philosophical and scholarly work, so my purpose here is to consider some aspects of a critique that is congruent with the philosophy and practice of Enough, and putting care at the centre of all our decision-making.
The food system was broken long before coronavirus came along. The current crisis has exposed the fault-lines and renewed urgency to tackle root causes. This means asking hard questions and digging deeper for solutions.
We are living in a moment of tectonic shift in society. Something changed when we all watched the same images — 8 minutes and 46 seconds — the killing of George Floyd. During that unbearable experience, something broke down and broke open in our hearts, in how we relate to one another, and in how we want to live together.
I passionately believe in the concept of Community Supported Agriculture. I wanted to do it again, but this time, with real, genuine community involvement. Only where were we going to start?
Imagine a process in which food and farming policies were designed with social justice as the central tenet. What would such a process look like? Whose voices would be heard, and whose interests would be represented? What questions would need to be asked and how would we know that social justice had been addressed?
In this episode Food Revolution Network Co-Founder Ocean Robbins shares his vision and recent observations of our world.
In this episode Vicki talks to Young Women Empowered’s Victoria Santos. Victoria approached our big question with a focus on social justice and racial equity.
Enter #WeAreLocals, a platform to deliver a sense of place for local businesses to showcase their products and services to the local community and beyond. A virtual high street that, in essence, will help ensure that—when you are able to go more freely to your local high street or town centre in the future—there’s still somewhere to go.
The aim of the Sundial is to act as a heuristic or design tool for how we might set out, intentionally and skilfully, to rebuild the imaginative capacity of people, organisations or nations. Underpinning this is the belief, as set out in ‘From What Is to What If’ that we are living in a time of imaginative decline at the very time in history when we need to be at our most imaginative.
Adrian Ayres Fisher, Sustainability Coordinator for Triton College in River Grove, Illinois explains how an easy change in gardening practice can remove carbon dioxide gas from the atmosphere and help mitigate global warming.