Wasps: why I love them, and why you should too
By Seirian Sumner, The Conversation
Wasps are important facets of the natural world and have much to offer us, if we’d only take more notice.
By Seirian Sumner, The Conversation
Wasps are important facets of the natural world and have much to offer us, if we’d only take more notice.
By James Gilbert, Elizabeth Duncan, The Conversation
By considering the nuances of bees’ dietary needs, we can design nutritionally balanced seed mixes that help pollinators shore up our ecosystems and food supplies.
By Milly Carmichael, Transition Network
Transition Marlborough wanted to help save the bees so they started joining up landscapes to connect pollinators and people.This is the story of a small, local project to help bees.
By Kurt Cobb, Resource Insights
We have eliminated the species around us with reckless abandon and without concern for whether we can survive without them. An alarming new study suggests a rapidly accelerating decline in worldwide insect populations. Can we survive without the insects of the world?
By Bonnie Welch, Sustainable Food Trust
To live in harmony with nature, we too must become stewards of natural capital, acknowledging and nurturing vitally important species like bees, the original stewards of the land.
By Helen Jukes, Dark Mountain Project
Some days I can’t tell if honeybees are coming or going. In a sense, they’re everywhere – collecting on our shelves, decorating our homes. And yet, elsewhere, out there, where the real bees live, we’re told there are losses and declines and last month I heard a new word, insectageddon.
By Carrie Foulkes, The Dark Mountain Project
In considering the Sun Hive alongside my personal experiences of distress, I do not mean to use the bees as a metaphor, to plunder nature for her poetry. Instead I wish to suggest that our reductive attitudes towards both bees and human health may be symptomatic of a prevailing mindset of exploitation and control.
By Daniela Frechero, Monica Pelliccia, Adelina Zarlenga, Andrea Lucio, New Internationalist
Parthiban is not the only one to recognize the high value of pollinators in improving the crop production, which in turn improves the quality of life, nutrition and well-being of the Indian people.
By Lindsey Konkel, Ensia
Large-scale landscape change — loss of wildflower-rich prairies to crop monoculture or conversion of open lands to suburban development, for instance — is a threat to pollinators and may play a major role in declines by making it harder for bees and other pollinators to find a meal.
By Karen Briner, Seedstock
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By Christian Schwägerl, Yale Environment 360
Insect populations are declining dramatically in many parts of the world, recent studies show. Researchers say various factors, from monoculture farming to habitat loss, are to blame for the plight of insects, which are essential to agriculture and ecosystems.
By Janet McGarry, Center for Urban Education about Sustainable Agriculture
Imagine a world without strawberries, apples, chocolate, coffee, squash, or almonds.