New research reveals the link between bacteria, seagrass, and carbon
New research shows that seagrass depends on the bacteria around it—and that the antibiotics entering our oceans could disrupt that relationship.
New research shows that seagrass depends on the bacteria around it—and that the antibiotics entering our oceans could disrupt that relationship.
How an Australian grassroots project led by one determined resident is boosting habitat for native plants and wildlife one roadside garden at a time.
From DDT and pesticide exposure to collapsing insect populations and habitat disruption, birds are warning us about the growing environmental pressures reshaping ecosystems worldwide.
Imagine being able to compost almost everything and keep the majority of the biomass. Imagine, finally, that it only takes a matter of weeks, not months.
What does it mean to listen to a planet in crisis? Scholars, scientists and artists are using sound to better understand biodiversity and the climate crisis, while challenging us to reconsider our relationship with the living world.
Sowing flowers in spring may have a surprising effect on the inner lives of bees.
The U.S. Department of Agriculture plans to close the Beltsville Agricultural Research Center, a 6,500-acre agricultural research station in Maryland that is home to the nation’s premier bee research and disease diagnosis hub. The closure comes at a critical moment for bees.
Trying to kill algae with chemicals is a common response when community ponds or other water features go green. But there are better solutions that cost far less, last longer and carry less risk of harm to pets and wildlife. Rather than battling against nature, these alternatives work with nature for long-term solutions.
A major ocean conference has ended in Mombasa, Kenya, with just a handful of countries committing to high-level political declarations on banning deep-sea mining, protecting climate-resilient coral reefs and combatting illegal fishing.
Asking if the world grows enough food is the wrong kind of question. It leads to the wrong kind of answer. We don’t need to produce more food. We need to produce more farms: places where communities of living beings can thrive.
The largest intact ecosystem in the lower 48 states is being sold off because Americans were trained to see it as wasteland.
An encounter with a singing cardinal in a quiet spring woodland prompts a reflection on what birdsong can teach us about listening and the overlooked connections that bind human life to the wider living world.