How Indigenous Land Management Practices Are a Blueprint for Climate-Resilient Agriculture
As a rapidly warming world strains at the shortcomings in industrial farming, key lessons can be taken from Indigenous practices.
As a rapidly warming world strains at the shortcomings in industrial farming, key lessons can be taken from Indigenous practices.
But inasmuch as the small farm societies of the future will be peasant societies I think they’ll be ‘reconstituted’ peasant societies…, rebuilding themselves out of the declining structures of an earlier economic system in the absence of an ‘authentic’ prior peasant tradition – albeit, I confess, in a very different historical situation.
Each year I save more seeds, from my own plants, from what I forage, from neighbors… This is where Charles Darwin and Mother Nature converge with our new climate extremes.
I suppose the lingering question is: barring a wider distribution of Depression Era grandmothers, can you learn to cook out of a book? Or a blog…
Rural Europe Takes Action – No more business as usual”, the book published by ARC2020 and Form Synergies in June last year, ended with a mysterious unwritten regulation, the Common Agricultural Policy of the future.
By taking a longer view, we can see the arc of the horizon of our agricultural past, which gives us the ability to put our endeavors in context and to see what’s possible for the future just over the horizon.
After liberalism, then, I believe the task is to steer our societies towards a small farm civic republicanism of the front porch and not the front parlour variety. I don’t think that’s going to be easy.
Seaweed farmers promise to feed us, combat climate change, support coastal communities, provide wildlife habitat, and more. Can seaweed do it all?
So today on World Water Day, you be that change. By all means, learn about the real issues. Fix the leaks in your life. If you have the resources, make yourself and your community more water-resilient.
What’s on the cards for farm policy in the UK nations post-Brexit and post-CAP? In the first part of this series, Ursula Billington reported on the state of play for England’s small-scale farmers and horticulturists. Here in Part 2, she talks to representatives from the Landworkers Alliance to gauge the situation in the devolved nations
The potentials of Siberian farmlands are vastly overrated, and their risks are dangerously understated. Though the future of agriculture must adapt to overcome the challenges of climate change and avoid famine, our savior does not lie in the far north.
Recent years have seen rising interest in community-scale grain growing. Part food security experiments, part community art projects, part research initiatives that could just turn out to be vital to our food future,