Edible Acres at Powell Gardens Feed and Educate Students to Chefs

Approximately 45-minutes drive from Kansas City, Powell Gardens’ Heartland Harvest Garden is America’s largest edible landscape, providing the perfect backdrop for culinary events and education. It’s a place where 60 students capped off a recent visit by helping to make salsa and where a two-year-old CSA is in full swing.

Are City Start-ups a Help or Hindrance to Local Food?

This direct sales home delivery model has long been the domain of the Community Supported Agriculture (CSA) movement. However, thanks mainly to online technology, this revolution is ratcheting up a notch with the arrival of a raft of new companies backed by city finance.

This Massachusetts Town Shows What a Sustainable Economy Looks Like

For more than three decades, the town of Great Barrington, Massachusetts, has quietly demonstrated how grassroots, sustainable, and human-centric projects could easily become the building blocks of the next economy.

Tips and Insights from Miracle Farms

Recently Michelle, Rowan, Naomi and I embarked on a cross-country train trip to attend a family reunion in the eastern townships of Quebec. With a little extra time left over after the festivities, I decided to connect with Stefan Sobkowiak of Miracle Farms for a day, having come across Stefan’s work in this amazing Youtube video: