The ‘new normal’ has been postponed (and probably canceled)

There remains a hope that once we get past the economic and social effects of the pandemic, all of us will be able to return to something resembling normal life before the pandemic—even if it is a “new normal” marked by heightened vigilance and protection against infectious disease … But the date for this recovery to a new normal seems to keep getting postponed.

The Focus is ‘Enough’ Rather Than ‘More’

Rob Dietz: Steady-state economics is a sustainable alternative to mainstream or neoclassical economics, which assumes perpetual growth of production and consumption. Such an economy keeps material and energy use within ecological limits, and the unsustainable (and unrealistic) goal of continuously increasing income and consumption is replaced by the goal of improving quality of life for all. In short, the focus is enough rather than more.

This ‘self-sufficient’ Chinese city is being built with future pandemics in mind

A city near Beijing is being designed with rooftop farms, 3-D printing facilities and ample space to work from home – to protect residents against future pandemics. Vicente Guallart, whose Barcelona-based firm of architects won a contest to design the community, said: “We cannot continue designing cities and buildings as if nothing had happened.”

For an e-communitarian union of experiences in Abya Yala

The Plurinational State, which prior to the coup in Bolivia had begun to be erected (with the defects inevitable in any pioneering trial), is a mirror in which our countries must look at themselves… The Abya Yala [the Americas] is then to be lived as a Great Homeland, open to supportive and ecological cooperation with all the peoples of the world.

Now is the time to re-think everything about how food businesses work

With the COVID-19 pandemic shuttering many food businesses temporarily or permanently, FoodLab Detroit has refocused on supporting surviving businesses that want to break the cycles of racist, exploitative, profit-first practices — such as tipping — that have long been taken for granted.

Is there a limit to optimism when it comes to climate change?

What should be the message from the climate scientist, the environmental activist, the conscientious politician, the ardent planner – those daunted but committed to pulling out all the stops? It is the single most important issue facing the community of climate-concerned Earthlings.