Skip to content
resilience

Insight and inspiration in turbulent times.

resilience

SUBSCRIBE
Resilience is a program of the nonprofit organization Post Carbon Institute.
resilience
  • Topics
    • All Latest Articles
    • Energy
    • Economy
    • Environment
    • Food & Water
    • Society
    • Featured Topics
    • Editor’s Picks
  • Podcasts
    • Human Nature Odyssey
    • Crazy Town
    • Holding the Fire
    • What Could Possibly Go Right?
    • Power
  • About
    • About Resilience
    • Resilience Fundamentals
    • Submission Guidelines
    • Contact
    • Donate
  • Resilience+
    • Log in / Sign Up
    • Events & Videos
    • Online Course
    • Think Resilience
resilience
Donate SUBSCRIBE
  • Latest
  • Energy
  • Economy
  • Environment
  • Food & Water
  • Society
  • More ▼
  • Topics
    • All Latest Articles
    • Energy
    • Economy
    • Environment
    • Food & Water
    • Society
    • Featured Topics
    • Editor’s Picks
  • Podcasts
    • Human Nature Odyssey
    • Crazy Town
    • Holding the Fire
    • What Could Possibly Go Right?
    • Power
  • About
    • About Resilience
    • Resilience Fundamentals
    • Submission Guidelines
    • Contact
    • Donate
  • Resilience+
    • Log in / Sign Up
    • Events & Videos
    • Online Course
    • Think Resilience

Food & Water

Who’s Keeping Organic Food Honest?

December 15, 2020December 2, 2015 by Liz Carlisle

An informal network among farmers may be more important than federal regulation in building trust in the organic industry — and it needs greater support.

Categories Food & Water Tags farming systems, organic agriculture Leave a comment

Eyes Down: How setting our sights on soil could help save the climate

December 15, 2020December 1, 2015 by Budiman Minasny

The world’s soils could be a key ally in the fight to limit global warming to 2℃, thanks to their ability to store carbon and keep greenhouse gases out of the atmosphere.

Categories Food & Water Tags carbon sequestration, climate change, soil Leave a comment

Voting with their Feet: Some Questions for the Experts

December 15, 2020December 1, 2015 by Chris Smaje

 Chris asks five questions for experts about the exodus of small-scale farmers from the countryside to the cities.

Categories Food & Water Tags small-scale farming, urbanisation Leave a comment

Good Food for All and Thriving Wildlife

December 15, 2020November 30, 2015 by Colin Tudge

Far from peaceful co-existence, modern industrial farming is the prime cause of our wildlife’s decline – as demonstrated not just in Britain but the world over.

Categories Act: Inspiration, Food & Water Tags agroecology, building resilient food systems Leave a comment

Peddling a New Model of Urban Farming

December 15, 2020November 25, 2015 by Trish Riley

Bike-riding farmers in Orlando, Florida, are helping communities produce their own food—right on their own front lawns.

Categories Act: Inspiration, Food & Water Tags building resilient food systems, social enterprise, yardfarming Leave a comment

In CSA Twist, Aquaponics Grow Op Offers Subscribers Microgreens Live on a Tray

December 15, 2020November 24, 2015 by AJ Hughes

A new kind of CSA in Oregon is bringing aquaponics to its subscription program. Perhaps a unique business idea for an adventurous yardfarmer?

Categories Act: Inspiration, Food & Water Tags aquaponics, building resilient food systems, urban agriculture Leave a comment

Of Pigs, Peasants, and Pastoralists

December 15, 2020November 24, 2015 by Chris Smaje

I think what this analysis shows is that, unlike extensive pastoralism, intensive, ‘organic’/ agroecological, local ‘peasant’ farming is feasible for national self-provisioning.

Categories Food & Water Tags agroecology, food security, mixed farming, peasant agriculture Leave a comment

Permaculture, Climate and Survival 2

December 15, 2020November 23, 2015 by Alex Smith

This is the second program from International Permaculture Convergence, in London.

Categories Act: Inspiration, Food & Water Tags building resilient food systems, climate change, permaculture Leave a comment

The Whispering World of Plants: “The Wood Wide Web”

December 15, 2020November 20, 2015 by Chris Rhodes

The notion that plants can "talk" to one another was, until relatively recently, dismissed as fantasy, but the reality of inter-plant communication is now becoming an accepted part of mainstream science.

Categories Food & Water Tags biodiversity, forestry management Leave a comment

After Decades in a Food Desert, These Neighbors Are Building a $2 Million Co-op—And They Own It

December 15, 2020November 18, 2015 by Liz Pleasant

As their dream becomes a reality, organizers hope the RCC and the community of northeast Greensboro are set to become an example of what it looks like when the goal of a business is to serve its community.

Categories Act: Inspiration, Food & Water Tags building resilient food systems, food coops, new economy Leave a comment

Chicken Fortress, Hay Igloo

December 15, 2020November 17, 2015 by Eric Krasnauskas

What’s a Hay Igloo? Basically it’s a large compost pile surrounded by hay bales and covered with a tarp.

Categories Food & Water Tags composting Leave a comment

Seed Guardians

December 15, 2020November 17, 2015 by Daniela Silva Astorga

The inclusive, horizontal and autonomous network Red Semillas Libres Chile aims to preserve the cultural heritage that is our seed stock and to combat genetically-modified seeds and monocultures.

Categories Act: Inspiration, Food & Water Tags building resilient food systems, seed saving, seed sharing Leave a comment
Older posts
Newer posts
← Previous Page1 … Page208 Page209 Page210 … Page536 Next →

Resilience is a program of Post Carbon Institute, a nonprofit organization dedicated to helping the world transition away from fossil fuels and build sustainable, resilient communities.

Reposting Policy | Privacy Policy

  • About us
  • Contact
  • Donate
  • Subscribe
  • RSS