Who’s Keeping Organic Food Honest?
An informal network among farmers may be more important than federal regulation in building trust in the organic industry — and it needs greater support.
An informal network among farmers may be more important than federal regulation in building trust in the organic industry — and it needs greater support.
The world’s soils could be a key ally in the fight to limit global warming to 2℃, thanks to their ability to store carbon and keep greenhouse gases out of the atmosphere.
Chris asks five questions for experts about the exodus of small-scale farmers from the countryside to the cities.
Far from peaceful co-existence, modern industrial farming is the prime cause of our wildlife’s decline – as demonstrated not just in Britain but the world over.
Bike-riding farmers in Orlando, Florida, are helping communities produce their own food—right on their own front lawns.
A new kind of CSA in Oregon is bringing aquaponics to its subscription program. Perhaps a unique business idea for an adventurous yardfarmer?
I think what this analysis shows is that, unlike extensive pastoralism, intensive, ‘organic’/ agroecological, local ‘peasant’ farming is feasible for national self-provisioning.
This is the second program from International Permaculture Convergence, in London.
The notion that plants can "talk" to one another was, until relatively recently, dismissed as fantasy, but the reality of inter-plant communication is now becoming an accepted part of mainstream science.
As their dream becomes a reality, organizers hope the RCC and the community of northeast Greensboro are set to become an example of what it looks like when the goal of a business is to serve its community.
What’s a Hay Igloo? Basically it’s a large compost pile surrounded by hay bales and covered with a tarp.
The inclusive, horizontal and autonomous network Red Semillas Libres Chile aims to preserve the cultural heritage that is our seed stock and to combat genetically-modified seeds and monocultures.