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building resilient food systems

The Problem of Agriculture

December 15, 2020October 8, 2015 by Robert Jensen

That phrase—the problem of agriculture, instead of problems in agriculture—is taken from Wes Jackson, who points out that our species’ fundamental break with nature came roughly 10,000 years ago when we started farming.

Categories Act: Inspiration, Food & Water Tags building resilient food systems, industrial agriculture Leave a comment

Honeybees Face Global Threat: If They Die, So Do We

December 15, 2020October 7, 2015 by Reynard Loki

What is the most important animal to humans? Bees.

Categories Act: Inspiration, Food & Water Tags building resilient food systems, colony collapse disorder, honeybees 1 Comment

U.S. Farms Becoming Less Diverse Over Time

December 15, 2020October 6, 2015 by Jennifer Balmer

If you’ve ever driven through the middle of the country, where single crops dominate the landscape for miles, you may think that the bulk of our farms grow just a few foods: corn, soybeans, wheat, and rice.

Categories Act: Inspiration, Food & Water Tags building resilient food systems, monocultures Leave a comment

A Season of Salvage

December 15, 2020October 5, 2015 by Brian Miller

How did that unstoppable summer deluge become a trickle and then a drought?

Categories Act: Inspiration, Food & Water Tags building resilient food systems, seasonal crops Leave a comment

Native Shrubs: a Simple Fix for Drought-Stricken Crops in Sub-Saharan Africa

December 15, 2020October 2, 2015 by Nathaniel Bogie

The use of native shrubs can help feed water to neighboring crops. This article is a good reminder that strategic crop placement is important.

Categories Act: Inspiration, Food & Water Tags building resilient food systems, drought mitigation strategies Leave a comment

Growing Soil

December 15, 2020September 28, 2015 by Tim Lawrence

When talking about Growing Soil in the British Isles, we have long depended on the cow and its dung, whether dropped in the field or made into manure through composting with straw in the barn.

Categories Act: Inspiration, Food & Water Tags agroecology, building resilient food systems, soil health Leave a comment

Cookin’ Dinner for the Revolution

December 15, 2020September 24, 2015 by Jesika Feather

Our community first began cooking together in Waveland, Mississippi in 2005 just after Hurricane Katrina.

Categories Act: Inspiration, Food & Water Tags building resilient communities, building resilient food systems Leave a comment

Financial Future is Bright for Food Hubs, Study Says

December 15, 2020September 23, 2015 by AJ Hughes

In the new industry of food hubs, a report details the bright outlook for those involved. This is good news for farmer’s markets and food hubs across the country…

Categories Act: Inspiration, Food & Water Tags building resilient food systems, food hubs Leave a comment

The Most Sustainable Bread in the World

December 15, 2020September 21, 2015 by Vanessa Kimball

Artisan and home-baked bread is very much back in vogue.

Categories Act: Inspiration, Food & Water Tags artisan bread production, building resilient food systems Leave a comment

Tales of Pollen and Empowerment in Chicago

December 15, 2020September 18, 2015 by John Mulrow

In Chicago, Sweet Beginnings helps people returning from prison learn how to make a living with bees – changing ideas about ecology and imprisonment along the way.

Categories Act: Inspiration, Food & Water Tags beekeeping, building resilient food systems, economic justice, urban agriculture Leave a comment

Checking All the Boxes at Singing Frogs Farm

December 15, 2020September 17, 2015 by Toby Hemenway

“Though the problems of the world are increasingly complex, the solutions remain embarrassingly simple.”

Categories Act: Inspiration, Food & Water Tags building resilient food systems, permaculture Leave a comment

The Second Decade

December 15, 2020September 16, 2015 by Courtney White

We live in what sustainability pioneer Wes Jackson calls “the most important moment in human history.”

Categories Act: Inspiration, Environment Tags building resilient food systems, climate change, conservation strategies, responses to climate change Leave a comment
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Resilience is a program of Post Carbon Institute, a nonprofit organization dedicated to helping the world transition away from fossil fuels and build sustainable, resilient communities.

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