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Resilience is a program of the nonprofit organization Post Carbon Institute.
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monocultures

Monofloral and Manuka Honey: Honey-Hunting the Honeybee to its Demise, With Love

December 15, 2020July 21, 2016 by Allan Stromfeldt Christensen

Are monofloral honeys all they’re cracked up to be, or are they yet another empty money-making scheme, exposing vulnerable honeybees to the toxic environments of monocultures?

Categories Act: Inspiration, Food & Water Tags beekeeping, building resilient food systems, honeybee decline, monocultures Leave a comment

U.S. Farms Becoming Less Diverse Over Time

December 15, 2020October 6, 2015 by Jennifer Balmer

If you’ve ever driven through the middle of the country, where single crops dominate the landscape for miles, you may think that the bulk of our farms grow just a few foods: corn, soybeans, wheat, and rice.

Categories Act: Inspiration, Food & Water Tags building resilient food systems, monocultures Leave a comment

The Earth’s plants produce exactly what others eat

December 15, 2020July 3, 2013 by Tad Patzek

The enormity of the biofuel lie is such that I constantly rub my eyes and pinch myself to check if this is merely a bad dream or modern fascism has arrived.

Categories Environment Tags industrial agriculture, monocultures Leave a comment

Resilience is a program of Post Carbon Institute, a nonprofit organization dedicated to helping the world transition away from fossil fuels and build sustainable, resilient communities.

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