How Democracy Collaborative Will Create 50 Million Employee Owners by 2050
There are currently an estimated 10 million employee owners in the U.S. What if that number grew to 50 million by 2050?
There are currently an estimated 10 million employee owners in the U.S. What if that number grew to 50 million by 2050?
Composed of the six countries that drove out the Premier, along with Madagascar and Somalia, FISH-i Africa seeks to form a united front against illegal — or “pirate” — fishing.
Like an extended smashing of atoms, the 9-to-5 job market has shattered and splintered over the past 25 years in ways that have both liberated and trapped millions of workers.
For as long as there has been art, artists have worked together to support each others’ projects and sustain their livelihoods.
Can you imagine a world where all businesses are owned and directly controlled by the people who depend on them for employment or essential goods and services?
In the same way forts have armies to protect themselves against invaders, plants growing in disease-suppressive soil have beneficial bacteria to defend themselves against parasites…
Community gardens and urban agriculture projects are a powerful way for people to connect with others for healthy, enriching experiences in their neighborhoods.
Agroforestry — integrating trees into cropland or pastureland — is often discussed as a promising strategy for helping to ease the threat of climate change because trees are particularly good at sucking carbon dioxide from the air and socking it away for the long term.
Seed sharing in California took a major step forward on Friday when Governor Jerry Brown signed into law the California Seed Exchange Democracy Act, an amendment to the California Seed Law. It’s the latest victory in a global movement to support and protect seed sharing and saving.
The good news is that there is an alternative — one that places control and ownership of digital services into the hands of its users. It’s called a platform cooperative, or platform co-op.
Alleycat Acres has survived the immense challenge of losing farms to development and recommitted to their mission to reconnect people, place and produce.
Biointensive farms use 50 to 75 percent less land and 94 to 99 percent less energy to produce a given amount of food than does conventional farming.Research shows that biointensive farms use 50 to 75 percent less land, 50 to 100 percent less fertilizer, 67 to 88 percent less water and 94 to 99 percent less energy to produce a given amount of food than does conventional farming.