Food & agriculture – June 24

-Order Your Chicken Rare: Nearly Lost Breeds Make a Comeback
-Qatar’s Renewable Energy Solution to Middle East Food Security Problem
-New York’s ‘Food Recycling’ Program Could Be The Future Of Waste And Energy
-15 Websites Saving the Environment by Changing the Food System
-Local Foodshed Mapping Tool for New York State

-50,000 Bumblebees die after neonicotinoid pesticide use in Oregon

Alternative economics headlines

•House Sharing for Boomer Women Who Would Rather Not Live Alone •Pro-Growth Media Bias Fuels Scientific Ignorance, Finds New Media Watchdog Site •The trouble with billionaires (book review) by Linda McQuaig and Neil Brooks •Community Owned Village Shops – report •How a Manchester co-op is getting the food revolution moving

A Tale of Two Initiatives and The Power of Just Doing Stuff

“It is fascinating to hear stories of how Transition is emerging and developing its own identity in some of those countries in southern Europe most impacted by the financial crisis,” writes Hopkins, “Here I’d like to share stories from Coín in Spain and Portalegre in Portugal.”