Understanding the Agricultural Landscape

In this episode Crop To Cuisine explores several areas that are helping us understand and make decisions about the agricultural landscape. Adam Avery tells us about their team bike ride from Boulder to Durango, and how breweries are doing more than making great beer within their communities. Bill Meyer from the USDA Statistics Service explains the first organic agriculture census. Cindy Torres of the Boulder County Food & Agricultural Policy Council helps us understand the GMO v. Non GMO argument. And Michelle DaPra shares the USDA’s efforts to better understand local food systems.

United States – July 28

– California votes down offshore project
– How Can Obama Pay for Healthcare Reform? How about Linking it to a ‘Manhattan Project for Energy Efficiency’?
– Lessons learned from General Motors’ collapse
– Climate Change and the Future of Southern California: Peak Oil and Climate Change Scenarios
– Is the ocean Florida’s untapped energy source?

Life in a dead culture

Authenticity comes when your thoughts, your words, and your deeds have some relation to each other. It comes when there’s a real organic relationship between the way you think, the way you talk, and the way you act. You have to fight for authenticity all the time in this world, and if you don’t fight for it you will get derailed. But when you have it, when you feel that surge of recognition—that I’m saying exactly what I’m thinking, and I’m ready to do something about it—well, that’s an intellectual and emotional orgasm that makes sex look like nothing.