Biofuels, transition and divergent visions of the future of farming

It was fascinating to see the enthusiasm among the farmers for a more localised approach to farming. Perhaps the National Farmer’s Union should be figuring out how it can best support their wish to create and sustain local markets rather than continuing to focus on an approach whose benefits to the climate are questionable at best, and which at worst, would continue the erosion of soil, resilience and the local economies we will become increasingly dependent upon.

Food scarcity – Jan 21

NY Times: Global oil quandary: costly fuel means costly calories

Is this the end of cheap food?
WorldChanging on high food prices

West Africa: food prices climbing, crisis feared
India: Situation on food front alarming
Pakistan: Food riots feared due to shortage of quality wheat
Over 1 million Afghans face food shortage