Jeffrey Brown responds to “U.S. energy independence is no longer just a pipe dream”

“It’s no pipe dream. The U.S. is already the world’s fastest-growing oil and natural gas producer. Counting the output from Canada and Mexico, North America is “the new Middle East,” Citigroup analysts declare in a recent report.”

Jeffrey Brown responds: The Texas Railroad Commission (RRC) sums the reported production from Texas producers, and it has been doing so far decades, while the EIA apparently uses a sampling approach to estimate Texas production. For annual production in 2011, the RRC shows Texas crude oil production at 1.12 mbpd (million barrels per day), while the EIA shows it at 1.46 mbpd, a gap of 340,000 bpd. The gap between the RRC and the EIA for monthly production is even more pronounced, on the order of about 500,000 to 600,000 bpd.

If the EIA is this far off for Texas, what about the other producing states, and what does it say about the EIA’s global data?

Why such a lack of common sense about dogs?

The kind of society that thinks its okay to let dogs lick children on the lips is the same society that wants to tell farmers how to raise livestock. Granted that some farm practices are unnecessarily cruel to animals and need to be changed, the kind of mind that allows face-licking dogs should be humble enough to listen to what farmers have to say too about animal care. I have dehorned calves, docked lambs, castrated pigs, scraped maggots out of a sheep’s hide, punctured a hole in a bloated cow with a pocketknife to save its life, and watched my wife sew up animal wounds with darning needle and thread. I will be blistered for saying this, but I must stand by my experience. Animal pain and discomfort is not like what humans feel.

On construction, cake, and local economic regeneration: why we should start with the materials

Could it be that we could create new housing, and new work spaces in such a way that each new development produces houses that lock up a lot of carbon in terms of their materials, generate very little carbon during their inhabitation, which create a diversity of new enterprises and livelihoods, show what deep public consultation in relation to development really looks like, all kinds of trainings, opportunities for people to invest in and benefit from the development, which create a huge sense of excitement and anticipation, invites the local community to get involved at regular stages and which create buildings and developments that feel timeless, rather than bound to a particular short-lived era of architectural fashion? I think so.

Resilience or death: Preparing our farms for the end of agriculture (…as we know it)

No civilization has ever faced the agricultural challenges confronting us over the coming decades. Ever. And if we can pull it off – wherever we CAN pull it off – it will necessarily be with an agriculture of maximum resilience; an agriculture that can get knocked down and stagger back up again and again and again. So let’s do this.

It’s the system, Stupid!

So the Eurozone is on the brink of slipping back into Recession. The latest growth figures indicate the growing inequality that the single currency is causing between Europe’s countries. The quaterly rates of growth range from -1.3% in Hungary to +1.3% in Finland. Meanwhile, annual rates of growth in 2012 compared with the same quarter in 2011 are truly shocking. Greece is showing a contraction of 6.2%, while the Portuguese economy contracted by 2.2%. The Netherlands shrank by 1.3%, while the UK is registering at zero. In the case of Greece, Spain and the countries that are showing disturbing rates of contraction, the austerity measures are the key cause of this. The failure to understand this appears to be wilful stupidity.

Environment – May 16

– WWF Report: Consumption of Earth’s resources unsustainable
– Monthly Review: Marx’s ecology and the understanding of land cover change
– New report from Club of Rome warns about humanity’s ability to survive without a major change in direction
– The Big Fix: documentary exposes BP, U.S. Gov’t on Gulf disaster/Interview: the Tickells, filmmakers
– James Hansen: Game Over for the Climate

When the experiment fails

Celebrating Failure is perhaps the least understood ingredient in the book. Because we live in a culture of success. No matter how we talk about losing being part of the game, it’s still losing. Victors take all, stand on the podium crowned with laurels, king of the castle, biggest banker on the block. No one wants to be in the beaten team, on the bottom of the pecking order. But to be in Transition means we have to understand this win-or-lose mindset as an old order we need to transform.

Spectral Extravaganza: The Ultimate Light

What do you get when you cross an astronomically-inclined physicist with concerns over energy efficiency in lighting? Spectra. Lots and lots of spectra. In this post, we’ll become familiar with spectral characterization of light, see example spectra of a number of household light sources, and I’ll even throw in some mind-blowing photos. In the process, we’ll evaluate just how efficient lighting could possibly be, along the way understanding something about the physiology of light perception and the definition of the increasingly ubiquitous lighting measure called the lumen. Buckle your physics seat-belt and prepare to think like a photon.

Urban agriculture isn’t new

In fact, it’s been around since 3,500 BC when Mesopotamian farmers began setting aside plots in their growing cities. In a review of urban agriculture throughout modern history at a symposium at Dumbarton Oaks in Washington, D.C., a diverse set of academics and designers ranging from historians to landscape architects discussed how the practice has evolved over the ages, often been highly ideological, and continues to be loaded with meaning. Organized by professor Dorothee Imbert, ASLA, chair of the master’s of landscape architecture program at Washington University in St. Louis, the conference looked at why urban agriculture is such a hot topic among the public and designers now but also hoped to put the current interest in a broader context. As Imbert said, “the inter-relationship between food and the city has a long history.”

What’s “Rio+20″ and why should we care?

For those of us working in ecological and economic sustainability, Rio+20 is a big deal, and in our circles, just about everyone knows about it. Yet we have to wonder, what proportion of the general public has even heard of Rio+20, much less knows what it is? It’s a big question for a forum like the Daly News, where we’re all about mainstreaming sustainability. When we mention Rio+20, do we quickly lose readers who vaguely assume it’s some international, esoteric event with little relevance to mainstream society?

The Social Factor in Sustainable Architecture

I was recently struck by photographs of energy-efficient houses that were described as ’sustainable’ — built mostly with natural or recycled materials and even finished with environmentally friendly paint — however, they looked like regular modernist buildings. Can modernist architecture be called sustainable, if only ecological techniques are used? Or, is there still something missing?