The emergence of localism

Our global society is in crisis, and the core of the crisis seems to be about resources: resource limits, overuse and misuse of resources, resource-related conflicts, and the resulting destruction of our natural life-support systems. The crisis is at an extreme stage, as we are approaching the final hard limits of a finite earth. This is all the more frightening because our governments seem powerless to respond effectively to the crisis. We can all see the rocks ahead, and yet the crew steams straight on, as the ship-of-state carries us toward destruction.

Deconstructing Dinner: Exploring Ethnobiology II: Nancy Turner

On this part II of the series, we listen to segments from a one-on-one interview with Nancy Turner of the University of Victoria. Nancy is one of the most well-known ethnobiologists in Canada and Deconstructing Dinner’s Jon Steinman sat down with her in the community of Tofino to learn more about what ethnobiology is, why the field is an increasingly important one to pay attention to, and what we all might learn from the many indigenous peoples who ethnobiologists work with.

Kentucky’s Community Farm Alliance: From growing tobacco to building the good L.I.F.E.

In 1998, tobacco was Kentucky’s top cash crop…Major changes swept over the tobacco industry that year when it was pressured to compensate states for the public health costs associated with smoking as part of the National Tobacco Master Settlement Agreement. Kentucky received a payout of $3 billion over a 25-year period…Kentucky leaders opted to allocate $1.7 billion of its $3 billion share to agricultural development, and much of it went to support small-sized farms. This was thanks to a small but highly effective grassroots organization of family farmers and their allies, the Community Farm Alliance (CFA), which helped to ensure that much of the money devoted annually to agriculture would benefit small-sized farms directly…

What Is It?

The New York Times ran a story of curious import this morning: “Mel Gibson Loses Support Abroad.” Well, gosh, that’s disappointing. And just when we needed him, too. Concern over this pressing matter probably reflects the general mood of the nation these dog days of summer – and these soggy days, indeed, are like living in a dog’s mouth – so no wonder the USA has lost its mind, as evidenced by the fact that so many people who ought to know better, in the immortal words of Jim Cramer, don’t know anything.

Local Food and Relocalisation: a Totnes case study: a section from my forthcoming thesis…

I am hopefully now only days from handing in the PhD I have been doing, the closing stages of a gruelling marathon. I posted a couple of weeks ago the contents and the layout of the thesis, which is called Localisation and Resilience at the Local Level: the case of Transition Town Totnes (Devon, UK). I thought you might like to see a section of it, to give you a flavour. Apologies to regular readers that this is written in a far more academic style than you might be used to here, but hopefully you will find it useful and relevant. It comes from a section looking at the relocalisation of food, and draws from the different research I did.

What Now? Redux

Back in December in blisteringly cold Copenhagen, tens of thousands of activists, government workers, lobbyists, and world leaders came together for what many hoped would be a diplomatic breakthrough. Though the weather was cold, conditions seemed ripe: Environmental groups across the globe had worked hard to generate a strong display of public will, culminating in 350.org’s Day of Action earlier in October, which CNN called "the most widespread day of political action in the planet’s history." Bolstered by the announcement that President Obama would attend the talks personally, hopes were high for meaningful engagement on the part of the United States after more than a decade of inaction.

A snatch of old song

Ten days ago I spent a weekend in the northern rain teaching people how to mow grass with a scythe. I’ve been using a scythe for four or five years, though it’s only in the last year or so that I’ve got any good at it. I began using one because I wanted to cut the grass in my orchard without using smelly, noisy, petrolly power tools, and also because I had come across the great Simon Fairlie and his persuasive addiction to these ancient and mesmerising tools.

New perspectives on the energy return on (energy) investment (EROI) of corn ethanol: Part 1 of 2

Over the past decade there has been considerable debate on corn ethanol, most focused on whether it is a net energy yielder…On one side are Pimentel (2003) and Patzek (2004) who claim that corn ethanol has an EROI below one energy unit returned per energy unit invested, and on the other side are a number of studies claiming that the EROI is positive, reported variously as between 1.08 and 1.45 (Wang et al. 1997; Wang 2001; Shapouri et al. 2002; Graboski 2004; Shapouri 2004; Oliveira et al. 2005; Farrell et al. 2006; Wang et al. 2007). Even with numerous publications on this issue, disagreement remains as to whether corn ethanol is a net energy yielder.