Slouching towards Cancun

Many people seem to believe that it is possible to have a rapid transition to a “low carbon economy,” based on a totally different pattern of production of energy carriers (using different primary energy sources) and a totally different pattern of consumption of energy carriers, while still guaranteeing the same set of end uses.

Mark Shepherd’s 106 acre permaculture farm in Viola, Wisconsin

I recently had the pleasure of visiting Mark Shepard ‘s family permaculture farm in Viola, Wisconsin. Mark has planted an estimated 250,000 trees over the last 15 years on his 106 acre farm. Forest Agriculture Enterprises is known for its hazel nut, chestnut, butternut, nut pine and apple produce, scion-wood and value added products. Mark has a lot of wisdom on not only farm operation but also community and staff and intern economics.

Online Course: Building Sustainable Health Systems: The Essential Role of Public Health

In spring semester 2011 the Institute for Sustainability and Post-carbon Education at Bristol Community College in Fall River, Massachusetts will offer an online course titled, “Building Sustainable Health Systems: The Essential Role of Public Health.” The premises of this course are that 1) the structure and content of public health, medicine and nursing will be deeply transformed as society reaches the limits to growth and 2) public health is critical to all socioeconomic localization and community building.

Joining In The Dance

Despite the much-ballyhooed claim that ours is an “information society,” the industrial world is remarkably careless with the information available to it — and especially with that provided by nonhuman Nature. The simple act of saving the seeds from one’s own garden plants offers a way to tap into Nature’s information economy, and participate in a dance of communication that offers options more anthropocentric conversations too often leave out.

Peak Moment 184: YES! Ready for anything

“An awful lot of what we’ve taken for granted about the future can’t continue,” says executive editor Sarah van Gelder of YES! Magazine, whose Fall 2010 issue is about people creatively building resilient families and communities. Publisher Fran Korten describes local food as an important avenue into a much larger vision of what we can become. Fran and Sarah discuss sources of real happiness that don’t destroy the planet, an upcoming issue of YES! Magazine on families, their weekly “YES! This Week” e-newsletter, and the YES! emphasis on helping people see possibilities and take action on positive initiatives.

New videos to change the world – Nov 10

– “The Ultimate Roller Coaster Ride: A Brief History of Fossil Fuels” (Post Carbon Institute)
– “The Story of Electronics” (Annie Leonard)
– “Permaculture: The Growing Edge” (Starhawk and Donna Read)
– “The Economics of Happiness” (Helena Norberg-Hodge)
– “Collapsus” – what energy collapse might look like (interactive video)