Jim Bannon

An ecology of building: Making a house in a world without frontiers

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The major part of creating an economy based on ecological complexity, and the heart of what I mean by an ecology of home, consists of embracing these seasonal rhythms, and the landscape and native ecology they create, rather than relying on massive inputs of energy and complex technologies to impose an artificial order on the landscape and to wall ourselves off from the wild green world.

The great technological wall

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Abandoning a frontier, however, does not mean defeat. It means adaptation – it means thriving in different ways. In our case, it means that we need to use systems which are simpler and more effective than those which in earlier times had seemed to be the solutions to our problems.

The Urban Homestead: Your Guide to Self-sufficient Living in the Heart of the City – ebook preview

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The Urban Homestead is the essential handbook for a fast-growing new movement: urbanites are becoming gardeners and farmers. Rejecting both end-times hand wringing and dewy-eyed faith that technology will save us from ourselves, urban homesteaders choose instead to act. By growing their own food and harnessing natural energy, they are planting seeds for the future of our cities.

Food & agriculture – March 21

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– Quinoa’s Global Success Creates Quandary at Home (Bolivia)
– Ethiopia at centre of global farmland rush
– Perennial Crops, Sustainable Agriculture: A 21st Century Green Revolution (Wes Jackson)
– Can poor Kenyan fishermen can improve themselves without destroying local coral reefs? (audio)
– Nunavut plans to promote local foods

Preserving biodiversity, promoting local foods: An interview with Slow Food-USA’s Gordon Jenkins

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Food is at the core of so many of our global problems, including hunger, obesity, energy, climate change, economic disparity, and on and on. But it’s also something that unites us— everyone eats.

The butterfly and the boiling point

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And finally, there is always the surprise of: Why now? Why did the crowd decide to storm the Bastille on July 14, 1789, and not any other day? The bread famine going on in France that year and the rising cost of food had something to do with it, as hunger and poverty does with many of the Middle Eastern uprisings today, but part of the explanation remains mysterious. Why this day and not a month earlier or a decade later? Or never instead of now?

Transition in action: ‘From the ground up’

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FGU follows a cooperative working model, although it is not formally registered as one. FGU has an ‘each voice counts’ membership, inviting all members to participate in decisions. We operate within the Transition Town umbrella but are autonomous in the pursuit of our objectives. We aim to become a source of information on the benefits of healthy eating and responsible farming and are sharing ideas and best practices with other like-minded initiatives, starting with participating in a mentoring scheme with Stroudco. And, most importantly we aim to engender a spirit of community with designated meeting and working locations.

Anatomy of a nuclear crisis: A chronology of Fukushima

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Even now, 10 days after the crisis began, the situation at Fukushima is still not under control. The disaster is clearly worse than the 1979 partial meltdown at Three Mile Island in Pennsylvania, yet not as grave as the 1986 explosion at the Chernobyl nuclear plant, which spread radioactive material over large portions of Europe. A chronology of how the Fukushima crisis has unfolded demonstrates that even a country as advanced as Japan — and as practiced in dealing with natural disasters — was unprepared for an earthquake of this magnitude, the largest in Japan in 1,200 years.