Food & agriculture – Jan 9
– When eating organic was totally uncool (a Hmong childhood)
– How to get your city to allow backyard chickens
– World Food Prices Enter ‘Danger Territory’ to Reach Record High
– When eating organic was totally uncool (a Hmong childhood)
– How to get your city to allow backyard chickens
– World Food Prices Enter ‘Danger Territory’ to Reach Record High
Kurt Cobb has just released a page-turner of a first novel titled Prelude, which uses a Grisham-esque tale of suspense and intrigue to educate the public about peak oil. Prelude’s main character is a young energy analyst who discovers a top-secret report shedding light on the true, precarious state of the world’s oil reserves….Allegorically named Cassie, she stands for all of the real-life Cassandras within the peak oil movement, who, like the Cassandra of Greek myth, are able to foresee disaster but so far seem cursed never to be believed.
Lament over the destruction of important fertility systems of my edible landscape about 22 blocks from downtown Oklahoma City, at the behest of code enforcement. … I will increase my already not-so-insubstantial efforts to create alternative structures in the midst of the collapsing ruins of the old. When Oklahoma City hits the ash heap of history, an event that is likely to be sooner rather than later, we will all need such alternative structures.
– The American Conservative: Mainstreaming Bicycles
– New York’s transportation chief is a latter-day Robin Hood
– The ‘War on Cars’: A brief history of a rhetorical device
– Seven Rules for Sustainable Communities
– Yglesias on Peak Oil
– Rising prices rekindle peak oil debate (Jaccard vs Heinberg)
– A shoppers guide to energy choices
2011 blew in with strong echoes 2008 as food and fuel prices rose strongly. The UN warned food prices are reaching “dangerous levels” as the global food index rose above the level that caused widespread rioting three years ago, and the IEA’s Fatih Birol cautioned rising oil prices could derail the economic recovery. WTI is around $88/barrel and Brent crude almost $94.
Energy is actively debated on several fronts these days. The Gulf of Mexico oil spill, drilling in the arctic, and the Alberta tar sands spark debate about the environmental wisdom of continued oil exploitation. Climate change is caused mainly by the combustion of fossil fuels, something that goes on at a spectacular rate around the world. Peak oil – meaning the maximum possible global production rate of conventional oil – has entered the mainstream discussion after a decade of lurking in the shadows. But judged by policy discussions about our energy future, wood heating is virtually nonexistent.
Researchers disagree about what the economic costs of climate change will be over the coming decades. But the answer to that question is fundamental in deciding how urgent it is to take action to reduce emissions.
And so the combination of peak oil and extreme weather is likely to create growing food insecurity this decade, particularly since the nation and the world have decided to take no action to address either problem.
-The Legacy of David Suzuki
-China’s Grey Swan is changing colors
-Capitalism and Degrowth—An Impossibility Theorem
-The Oil – Employment Link, Part 1
Right here in the desert southwest, in fact, one of the last great “common pool resource” systems in North America provides irrigation water and open grazing land to farmers and pastoralists. Derived from the imported culture of Spanish settlers (via the Arabic Moors who brought the concept to Iberia previously) and combined with the best practices of the native peoples of the region, the acequia system is a powerful example of how we might envision people working together not only with each other but with the land itself.
-World Food Prices Enter ‘Danger Territory’ to Reach Record High
-The city that grows
-How will growing cities eat?
-Peak Fertilizer?