Solutions & Sustainability – August 5
Bring on the Staycation / Relocalizing fun
She’s ready: Just add water
12 Tips for the sustainability shift
This week on Worldchanging Seattle
Bring on the Staycation / Relocalizing fun
She’s ready: Just add water
12 Tips for the sustainability shift
This week on Worldchanging Seattle
S.F. mayor proposes fines for unsorted trash
Prospectors sift through America’s garbage in a gold rush founded on metals, plastic and paper
Climate change: How quest for zero waste community means sorting the rubbish 34 ways
Over 50,000 people are expected at the Slow Food Nation celebration in San Francisco August 29-31. Restauranteer and food writer Alice Waters comments: “We want to lift a loud voice to change our food system. We need to change the ways we grow, distribute, and eat food, which needs to be good, clean, and fair. Things are at a crisis point with respect to health and the environment.”
Riches to Rags
Energy boom in West threatens Indian artifacts
The suicide solution
ANR’s clamp-down on composting operation inexplicable
Grow your own
Organic food becomes latest casualty of the credit crunch
Sharon Astyk, the Submissions Goddess for this new online magazine, writes: “We’re all about serious food production and food security on every scale from container to acreage, from personal to community. And we’ve got food covered at every step of the process, from seed to table. Oh, and we’ll have some sexy stuff (I mean, how could gardening and eating not be sexy?)”
“Farmers should not go to university,” Jo said, “what is taught there is not sustainable. What good is it for a farmer to have an education if he is not taught how to be sustainable?” I glanced at Jo’s boy Than wondering how this boy would be educated. … Yet I understood what Jo was saying. Perhaps an education was just another form of runaway consumerism training students to increase their needs and consume more resources in order to “succeed”. What, indeed, was sustainable about it? What was progress for a Thai farmer if the use of modern agriculture meant endless debt and health problems from pesticide use?
Everywhere you turn in this nation, you see a society primed for implosion. We seem unaware how extraordinary the American experience has been, especially in the last hundred years. By this, I don’t mean that we are a better people than any other society — these days, ordinary people in the USA make an effort to appear thuggish and act surly, as though we were a nation of convicts — but for decade-upon-decade, we were very fortunate. Even the Great Depression of the 1930s may seem like a relatively peaceful and gentle “time out” from a frantic era of hypertrophic growth, compared to the storm we’re sailing into now.
David Holmgren and FutureScenarios.org
August ASPO Newsletter
The green gender gap (in peak oil)
Peak Football and waving goodbye to Ronaldo
Chronicle of Higher Education: Making the transition away from oil
Peak oil pundits perplexed by reality
Cheap way to ‘split water’ could lead to abundant clean fuel
Pine Ridge Reservation radio station KILI-FM brings its renewable energy vision to life
Westford woman on a mission to get residents using renewable energy
What would make a private consultant with a solid, secure income quit his day job to teach people about Peak Oil?
It’s big things, and small things. I don’t know if these qualities come from growing up in the Depression, being a hard working man, not growing up in the computer age, or just learning to be a good person. But for my grandfather, every decision matters, to ourselves, our family, our friends, our communities, and the world as a whole.