Food & agriculture – Apr 27
WSJ: Load up the pantry
How much your groceries will cost in 10 years
Food miles and social dilemmas of imported foods
Sachs: How to end the global food shortage
WSJ: Load up the pantry
How much your groceries will cost in 10 years
Food miles and social dilemmas of imported foods
Sachs: How to end the global food shortage
The real dirt on dirt
Post Harvest Technology (food preservation post peak)
Global hops shortage
Biodynamics and microorganisms
Clothing stores feel sharp economic pinch
The end of cheap clothes is near
Thrift shops – a wardrobe essential
Gardening in the nude (or new use for rhubarb)
Stand by your beds – guerrilla gardening
Warming shifts gardeners’ maps
Pasadena family finds change can start in your own backyard
BBC: The end of cheap clothes is near
The Joy of Socks
Shops ration sales of rice as US buyers panic
Plastic garden pots trashing the planet?
Brown sounds retreat on biofuels
How biofuels could starve the poor
The world wants more food – a lot more food – but the planet will not be able to provide it. A groundbreaking United Nations report was released last week that presents an alternative paradigm for agriculture – at a very timely moment.
Biofuels starving our people – South American leaders
WSJ: When neighbors become farmers
Many Wisconsin dairy farmers switch to grazing
Rapid increases in the large-scale production of liquid biofuels in developing countries could exacerbate the marginalization of women in rural areas threatening their livelihoods, according to a study by the UN’s Food and Agricultural Organization (FAO).
When climate change and peak oil thinkers run out of other things to worry about, there’s always the endless, inevitable debates about whether we are facing a “fast crash” or a “slow grind.” When no one was looking, we got an answer. Fast crash wins. And we’re in it now.
The move to alternative sources of heat will put pressure on the remaining forests in North America . This transition will also threaten the climate and air quality as coal-burning expands, and it could push grain prices higher as homeowners compete for increasingly scarce grain to feed grain-burning furnaces. Electricity may also become a source of heat, potentially threatening the electrical grid.