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Food

Agriculture: the price of adaptation

December 15, 2020December 13, 2007 by John Michael Greer

It’s becoming increasingly recognized that today’s industrial agriculture will stop being viable once cheap abundant fossil fuel becomes a thing of the past. Less often recognized are adaptations already taking place that will allow more sustainable agricultural systems to take its place – but at a price.

Categories Food & Water Tags Consumption & Demand, Food, Overshoot Leave a comment

Food & agriculture – Dec 12

December 15, 2020December 12, 2007 by Staff

Bertrand Russell on savants, gardeners and happiness

Oxford word of the year: “Locavore”

If it’s fresh and local, is it always greener?
Eating + Ecology = Locavore
Eco-friendly kangaroo farts could help global warming
Growing food when the oil runs out
We are what we eat

Categories Act: Inspiration, Food & Water Tags Building Community, Food Leave a comment

Food & agriculture – Dec 8

December 15, 2020December 8, 2007 by Staff

Economist on food: Cheap no more

Food prices climbing, with no end in sight

The garden of the future? (Forest gardens)
New film Tableland documents sustainable farming

Food Summit asks: What’ll we do when the oil runs out?

Diesel prices pick farmers’ wallets

Categories Food & Water Tags Biofuels, Food, Renewable Energy, Transportation Leave a comment

Strategizing on the transition to organic agriculture

December 15, 2020December 6, 2007 by Sharon Astyk

Astyk’s law: “Top-down strategies must be concurrent with and redundant to bottom-up strategies.”

Categories Act: Inspiration, Food & Water Tags Activism, Building Community, Food, Politics Leave a comment

Where to water

December 15, 2020December 5, 2007 by Katherine Kizilos

Why urban food production may be Australia’s best answer to drought.

Categories Food & Water Tags Food Leave a comment

Biofuels – Dec 4

December 15, 2020December 4, 2007 by Staff

Drive for ‘green’ palm oil adds to CO2 fears
Indonesia to wean off oil, but biofuel use limited

Sri Lankan ceramic firms mull firewood as alternative energy source

Categories Food & Water Tags Biofuels, Food, Renewable Energy Leave a comment

Food & energy – Dec 4

December 15, 2020December 4, 2007 by Staff

Riots and hunger feared as demand for grain sends food costs soaring
The world’s ever-increasing grocery bill

Calculating the carbon footprint of wine: my research findings
Experimenting with a global warming garden

Categories Food & Water Tags Food, Transportation Leave a comment

Housing & urban design – Dec 4

December 15, 2020December 4, 2007 by Staff

Stay married – divorce is bad for environment

Five-tree fee for a Java wedding
Senior transportation a growing concern
Civic agriculture = sane housing

Categories Act: Inspiration, Food & Water Tags Building Community, Buildings, Culture & Behavior, Food, Transportation, Urban Design Leave a comment

Solutions & sustainability – Dec 4

December 15, 2020December 4, 2007 by Staff

Practical tools to grow an intentional community
Permaculture pathways to a low carbon future
O.U.R. ecovillage

Categories Act: Inspiration, Food & Water Tags Building Community, Energy Policy, Food, Fossil Fuels, Oil Leave a comment

Renewables – Dec 3

December 15, 2020December 3, 2007 by Staff

Implications of biofuel production for US water supplies
How Africa’s desert sun can bring Europe power
Micro-wind turbines often increase CO2

Categories Food & Water Tags Biofuels, Electricity, Food, Renewable Energy, Solar Energy, Wind Energy Leave a comment

Food & agriculture – Dec 3

December 15, 2020December 3, 2007 by Staff

A dirty way to fight climate change: Store carbon in the soil
Ending famine by ignoring the experts
Fertiliser at a price – if you can get it

Co-operatives: alternatives to industrial food

Categories Food & Water Tags Food Leave a comment

Easy way to start a grove of trees (with black walnut jam cake recipe)

December 15, 2020December 3, 2007 by Gene

I find in my tree sanctuaries what no king or CEO (today’s version of a king) can buy for any amount of money: tranquility.

Categories Food & Water Tags Culture & Behavior, Food Leave a comment
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Resilience is a program of Post Carbon Institute, a nonprofit organization dedicated to helping the world transition away from fossil fuels and build sustainable, resilient communities.

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