Bringing down the wall: Occupy Wall Street and the Brooklyn Bridge arrests

The big bronze bull is surrounded by metal fences and strategically placed members of NYPD’s finest. The famous statue, the symbol of aggressive market optimism, is normally open for tourists to grope and fondle, but today, in part because of the “Occupy Wall Street” protest, it has been penned. Today, the Wall Street Bull looks amusingly like a panicked animal in a cage.

#OccupyWallStreet – COMMENT & ANALYSIS – Oct 4

– #OccupyWallStreet is a church of dissent not a protest
– Gandhi goes to Wall Street
– Sharon Astyk – Don’t Feed the Zombies: The Problem of Protesting the Thing You Depend On
– The Unrepentant Marxist encounters Occupy Wall Street
– Understanding the Theory Behind Occupy Wall Street’s Approach

Enough: a worldview for positive futures

While the adoption of new technologies is crucial, so too is the need for a new, self-limiting worldview recognising that “enough is plenty”. This philosophy of “enough” is about the optimum — having exactly the right amount and using it gracefully. Adopting such a worldview would nourish a culture of adapted human behaviour in which social justice could prevail and at least some of the Earth’s ecosystems would have the chance to renew themselves.

Plutonomy retail

A few years ago Citigroup (yes, it’s a bank) came up with the notion of “plutonomy” to describe the way the economy was coming. It was a neologism, of course, but one that needed little or no explanation…Another way of describing it is as the rule of the top 0.1%, by the top 0.1%, for the top 0.1%.

Producing sweeteners locally

One of the most common complaints about the industrial age is its constant and seemingly ever-growing use of sweeteners. Whether it was cheap sugar (and rum) in the early 1800s, saccharin in the early 1900s, or high-fructose corn syrup in the late 20th century, sweeteners have had a bad—but tasty—reputation…In a local context, however, sweeteners are extremely important. Many of the local fruits that contain Vitamin C, for instance, are difficult eating unless sweetened…Sugar is also very important in preserving food, where it creates a hostile environment for bacteria as well as a delicious treat.

The big picture, and a Transition response

In Transition we’re taking part in something which could lead to enormous change by relying on everyone’s inherent creativity, commitment and generosity…Whether or not Friedman is right that only a crisis can produce real change, there’s no doubt that we’re facing one now. Transition is responding to that crisis and showing the power and potential of seeding and growing alternative ways of being.