Biodiversity in Kanazawa: Summer’s lesson

Food production and consumption comprise a major dimension of human life in which biological and cultural diversity intersect and are mutually reinforcing. The influence of biodiversity on Kanazawa’s food culture spans all the scales on which biodiversity occurs — from landscapes to local crop varieties. The city’s vibrant local cuisine displays creative combinations of ingredients and tastes, reflecting the diversity of the plentiful supply of fresh foods provided by the surrounding sea, fields and mountains. Local food culture, as manifested in the tastes and desires of the city’s people, has played an important role in the continuous cultivation and use of traditional vegetables, selected over the years for desired characteristics, as they were taking into themselves the very substance of the region’s soil and climate.

The rise and fall and rise of great public spaces

Public space is a literal commons: the common ground where people come together as friends, neighbors and citizens. Places we share together—parks, streets, sidewalks, squares, trails, markets, waterfronts, beaches, museums, community gardens, public buildings and more—are the primary sites for human exchange, upon which our communities, economy, democracy and society depend.

A short journey by bicycle

My new job is a little more than five miles from home, and I’ve started biking regularly. This is an extension of an already established habit, so every morning I must make the decision again: today I’m going to put my lunch and other necessities in my backpack, sling it on, put on my helmet, roll my bike out of the hall and through the door, carry it down the steps, get on and go.

Resilience through simplification: revisiting Tainter’s theory of collapse (part 1)

While Tainter’s theory of social complexity has much to commend it, in this paper I wish to examine and ultimately challenge Tainter’s conclusion that voluntary simplification is not a viable path to sustainability. In fact, I will argue that it is by far our best bet, even if the odds do not provide grounds for much optimism. Moreover, should sustainability prove too ambitious a goal for industrial civilisation, I contend that simplification remains the most effective means of building ‘resilience’ (i.e. the ability of an individual or community to withstand societal or ecological shocks)

The Next American Revolution Sustainable Activism for the Twenty-First Century

Grace Lee Boggs, a legendary figure in the struggle for justice in America, shrewdly assesses the current crisis—political, economical, and environmental—and shows how to create the radical social change we need to confront new realities. A vibrant, inspirational force, Boggs has participated in all of the twentieth century’s major social movements—for civil rights, women’s rights, workers’ rights, and more. She draws from seven decades of activist experience, and a rigorous commitment to critical thinking, to redefine “revolution” for our times. The daughter of Chinese immigrants, she is 95 years old.
[Her ideas sound remarkably like Transition and similar movements.]

Lessons from Burdock

But the more I learn about plants, and the more I gain practical, first-hand experience of how they can support me in my dietary, nutritional, medicinal and even spiritual needs, the less I find myself caring about the big, worldwide questions or about driving at maximum speed towards 100% pure, personal self-sufficiency. I’m already on my way. I can intensify my efforts if I want to get there quicker, but really, what’s the rush? It’s unrealistic to expect somebody to turn all their inherited culture’s ways upside down in one lifetime. I do what I can in my given circumstances.

Roses and Tomatoes (Rosas y Tomates)

Several years ago I heard some words that would change the course of my life, both spiritually and in terms of values, ethics and morals. The words were “global crisis”. Being curious, a lover of nature and always in search of wisdom, I realised my inner compass was “guiding me” to something unknown, terrifying and chilling.

The food co-op revolution

Last September, People & Planet — the largest student network in Britain campaigning to end world poverty, defend human rights and protect the environment — launched Scoop: a student food co-operative project in partnership with Food Co-ops experts Sustain. Scoops aim to help students and staff gain access to local, organic, sustainable, healthy food at affordable prices.

Always with the preps

For many people, including the 24 dead, the storm was a disaster. Something good, however, can still come out of this — the realization that preparedness is not something you do occasionally when the weather forecasts a major storm, but something that becomes part of your life. Because otherwise, there is simply no way to be ready for the myriad of small disasters that happen in ordinary lives.

Must read: Investigation reveals true hazards of piping tar sands across America

America has a new word to learn: Dilbit. Dilbit, short for diluted bitumen, is a combination of tar sands crude (bitumen) and dangerous liquid chemicals like benzene (the dilutant) used to thin crude so it can be piped to refineries. And there is a lot of it being piped into America — in some cases through the backyards of communities that don’t even know it’s there.