The ecological economy of food

Therefore, one can’t separate the question for how an ecological food system can look like from a purely ecological perspective from the socio-economic aspects of it….I think the starting point is that those involved in the management of ecosystems should, largely, be in charge and control the resources. Decentralized management will lead to more diversity, innovation and evolution.

‘Money commons’: review of the Collaborative Finance (CoFi) Gathering

For a long time, I wasn’t quite sure if I should go to the CoFi #3 conference in Austria. But collaborative finance fascinates me, even if my knowledge of it is a bit fuzzy, and there were going to  be speakers whose work I admired. Curious to learn more, I therefore travelled almost at the last minute to the venue in the Austrian Alps.

What I learned this week

In this week’s Frankly, Nate shares a handful of things he’s learned in the past few days that have implications for the Great Simplification. What does it mean to have a “climate-induced credit crunch” across the financial sector? What’s up with the recent tariffs on copper, and what connotations does this hold for the Great Simplification? 

Josh Farley — The Myths Shaping Our Economies: The Disconnect between Economic Theory and Reality

In this conversation, Nate is joined by ecological economist Josh Farley to explore the persistent myths taught in business schools, and the disconnect between economic theory and reality. Building on Nate’s recent Frankly episode, they unpack topics like the misconception between value and price, how GDP is a flawed measure of well-being, the truth about debt, and the ripple effects these have across market dynamics.