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Food

What is Canada doing about peak oil?

December 15, 2020February 21, 2008 by Rick Munroe

An open letter to Canada’s Minister of Natural Resources, the Hon. Gary Lunn. The author has been researching peak oil for the National Farmers Union.

Categories Food & Water Tags Energy Policy, Food, Fossil Fuels, Oil Leave a comment

A farmer goes to a rock concert

December 15, 2020February 21, 2008 by Gene Logsdon

It seemed inconceivable that the music of Ted Nugent, the Motor City Madman, and his rock group, “Damn Yankees,” could have cultural connections to old mother agriculture.

Categories Act: Inspiration, Food & Water Tags Building Community, Culture & Behavior, Food Leave a comment

A theology of compost

December 15, 2020February 21, 2008 by John Michael Greer

The homely and practical art of composting has implications that stretch far beyond its value as a way of maintaining soil fertility. Can it teach us to build societies less vulnerable to resource depletion and the hard realities of life on an unstable planet?

Categories Food & Water Tags Culture & Behavior, Food, Waste 1 Comment

Food & agriculture – Feb 20

December 15, 2020February 20, 2008 by Staff

Grocery stores being demolished for condos
The great-granny diet
With food, it’s not as simple as ‘buy local’
Picking roses that don’t despoil the land

Categories Food & Water Tags Food, Transportation Leave a comment

Biofuels – Feb 18

December 15, 2020February 18, 2008 by Staff

Better biofuels before more biofuels
RFA’s Bob Dinneen on viability of biofuels

Categories Food & Water Tags Biofuels, Food, Renewable Energy, Transportation Leave a comment

Food & agriculture – Feb 18

December 15, 2020February 18, 2008 by Staff

Britain runs out of pasta as costs soar
“Food miles”- don’t forget land use policies
Soy displaces cattle as main farm activity in Argentina

Categories Food & Water Tags Biofuels, Food, Renewable Energy, Transportation Leave a comment

New economics – Feb 18

December 15, 2020February 18, 2008 by Staff

Green collar jobs study
Paul Krugman: Poverty is poison
New book: Out of Poverty: What Works When Traditional Approaches Fail
The crisis is so bad the financial press turns bolshie

Categories Food & Water Tags Food, Politics Leave a comment

The lure of the city

December 15, 2020February 17, 2008 by Kurt Cobb

The history of the 19th and 20th centuries could fairly be characterized as the history of urbanization. Will the history of the 21st century be more of the same?

Categories Food & Water Tags Buildings, Culture & Behavior, Food, Urban Design Leave a comment

Food & agriculture – Feb 16

December 15, 2020February 16, 2008 by Staff

Michael Pollan: The omnivore’s next dilemma
Energy Farms – blogging from the epicenter of relocalization
AI (Agricultural Intelligence)
Obesity – key driver for food localization?
Two reports at odds on biotech crops

Categories Food & Water Tags Biofuels, Food, Health, Renewable Energy, Technology Leave a comment

Hard times – Feb 15

December 15, 2020February 15, 2008 by Staff

Heat or eat – an expanding crisis
The growing battle for the right to water
UN says soaring prices leave poor hungry
Cooking gas crisis hitting India’s poor hard

Categories Food & Water Tags Biofuels, Food, Fossil Fuels, Natural Gas, Renewable Energy Leave a comment

Seize the day – Threshold moments and the hope for change

December 15, 2020February 14, 2008 by Sharon Astyk

We have only to look at historical events to see that it is perfectly possible, for both good and ill, to radically change circumstances in a host of ways that looked completely impossible not very long before.

Categories Act: Inspiration, Food & Water Tags Activism, Building Community, Culture & Behavior, Food, Politics Leave a comment

The little steps that matter

December 15, 2020February 14, 2008 by John Michael Greer

As we move deeper into the twilight of the petroleum age, grand pronouncements and proposals for massive “solutions” abound. Far more useful, if less noticed, are simple, scalable, low-energy technologies that could make a big difference in the unraveling of industrial society.

Categories Food & Water Tags Culture & Behavior, Food Leave a comment
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Resilience is a program of Post Carbon Institute, a nonprofit organization dedicated to helping the world transition away from fossil fuels and build sustainable, resilient communities.

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