A bee wrangler shows you how to mind your own beeswax
From activists to politicians, everybody loves to talk about the promise of green jobs. But in reality, who the heck actually has a green job, and how do you get one?
From activists to politicians, everybody loves to talk about the promise of green jobs. But in reality, who the heck actually has a green job, and how do you get one?
The pea, radish, lettuce, and quinoa sprouts have emerged in my new backyard garden, outracing the chervil, cilantro, carrot, and chard seeds—and Wayde Lawler, my new-found Hyperlocavore buddy, is responsible for all this.
-Urban farms herald green city ‘revolution’
-The art of hen keeping
-Hoophouse ventures prove crops can thrive year-around in Michigan
-On job creation—local fruits and vegetables vs. corn and soybeans
-Central Illinois produce 48 weeks of the year?
-From farm to fork
When we think about the taxes and the federal deficit, we don’t usually think of Social Security and Medicare, because in government lingo, the payments we make for these programs aren’t taxes, they are contributions, and the funding deficit for these programs is not taken into account in determining the federal deficit.
As you know, Greer and I at times have our differences in perspective, but I think this week’s column is particularly acute, and offers up two point that I think are really essential to grasp when thinking of the future.
Cachexia is a term which means being in a general bad state of health, seemingly referring to the American medical system and the health of Americans in general. Rather than taking a reactive approach to health care (such as taking pills to mask symptoms), do-it-yourself (diy) health involves taking a proactive approach–claiming and maintaining health as a normal condition of daily living.
A reader of mine named Aaron emailed me to ask if I’d respond to Alex Steffen’s latest piece at Worldchanging. (Serious Things Day II)
-Make Birth Control, Not War
-Resilience and Ruggedness: Why Faster, Bigger and More Complex May Be Better
-Building a Green Economy
-Ill Fares the Land
In this follow-up episode, Host Derek “Deek” Diedricksen gives a tour of his mini-cabin/house built out of recycled junk (from dumpster diving/repurposing) and curbside materials…
If you are a resident of the East Coast of the United States or of Western Europe, when did you last attend a shad bake, eat an eel, or watch Atlantic salmon vault a waterfall? Community shad bakes once celebrated the return of American shad to rivers as a marker of spring. Recently though, a dearth of shad led to a “shadless shad bake” on the Hudson — a river that in its glory days supplied more than four million pounds of shad in one season.
Raymond De Young (Associate Professor of Environmental Psychology and Planning at the School of Natural Resources and Environment, University of Michigan, Ann Arbor, Michigan) sent me a recent paper he wrote called Coping With Environmental Transitions: Some Attentional Benefits of Walking in Natural Settings, published in Ecopsychology, Vol. 2, No. 1, March 2010. For tonight’s Campfire post, I thought I would quote some sections from it.
Due to the weirdly warm weather (which has now departed for a few days of normalish April weather) that we had last week, I saw a spring sight to gladden the heart of almost anyone – a yard sale. It wasn’t at a time I could shop, and it wasn’t like I wanted anything they had – but still, the re-emergence of yard sales is like the return of the redwing blackbirds, a sign of hope.