Staff

Good organic garbage

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While this misguided attempt to make money off of high gas prices is going on, America for the most part throws its organic garbage into plastic bags that are sent to landfills, where it decays and pollutes ground waters. But what if municipalities across the country passed ordinances requiring homeowners to keep their organic garbage—paper, leaves, yard waste, kitchen scraps, and so on—separate? What if all this garbage was not discarded, but was taken to centers where it was treated with simple enzymes that turn starches into sugars, and those sugars were fermented into ethanol?

Peak oil – July 24

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Want floor time? First, get past Bartlett
Have we reached peak oil? NASA scientist vs Hudson Institute
Heinberg: Calm before the storm
Paul Ehrlich talks population, peak oil
Visionaries or cranks? How can you tell?
Peak oil a myth, claims geoscientist

Everything you need to know, in order

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Like my title? Never let it be said I’m not ambitious.

A student in my class asked me for a list of skills we need to get ready for peak oil, prioritized. I admit, it took me about a day after she asked to stop thinking “Holy Crap, how do I figure that all out!” But it is an interesting question. And while it isn’t all just about food preservation, I thought I’d take a shot at it. I will, of course, be relying on my fearless readership to point out gaps in my thinking.