“Our animals live in the pasture – birds, pigs and cows. Everybody gets to roam free in fresh air and sunlight…not only are they getting the food at its best, but they’re also leaving behind the waste products that rejuvenate that grass and keep the system going.” Farmer George Vojkovich keeps a close eye on his 600 cattle — the grasses they eat, and the soil and microbes that feed the grass. He rotates animals into different areas for grazing, supplements soil with minerals, and breeds only the healthiest animals. Learn about operations at this Pacific Northwest ranch, including egg production, packaging, and distribution of their locally famous products. [skagitriverranch.com]
Farmer George — Growing Animals Like Grandpa Did
By Janaia Donaldson, originally published by Peak Moment Television
April 22, 2015
Janaia Donaldson
Janaia Donaldson is the host and producer of Peak Moment TV conversations showcasing grass roots entrepreneurs pioneering locally reliant, resilient communities during these challenging times of energy and resource decline, ecological limits, and economic turbulence. We tour North America in our mobile studio, taping on location. Peak Moment Conversations are online at www.peakmoment.tv/
Tags: cattle, grassland farming, soil conservation
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