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Food & Water featured

Eating at the Old Growth Table

May 17, 2024 by Valerie Segrest

At the Old Growth table, we honor the ingredients as the wisdom keepers they are. And we humbly nod to the Ancestors who have kept our birthrights and lifeways intact.

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Barefoot Biodynamics: Excerpt

May 15, 2024 by Jeff Poppen

An immediate halt to chemical fertilizing and returning to the use of compost instead would turn degeneration into regeneration.

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The methane ruminations

May 14, 2024 by Gunnar Rundgren

Methane belching by grazing ruminants should not be seen as “emissions” that have to be mitigated.

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Dr. Seuss and the weight-loss drug craze

May 12, 2024 by Kurt Cobb

The chemical soup we live in every day is a major cause of chronic disease including obesity that no weight-loss drug can address.

Categories Food & Water, Food & Water featured Tags chemicals, endocrine disruptors Leave a comment

Cooking Sections’ Singular Stew of Art, Activism, and Local Food

May 9, 2024 by David Bollier

What impresses me about Cooking Sections’ art and activism is their ability to show that climate change is not something distant and abstract, something that politicians and experts will somehow take care of. The CLIMAVORE work shows that climate is utterly personal and local.

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Cultivating Beauty

May 20, 2024May 8, 2024 by Zia Gallina

I think the reason that gardeners and small-scale farmers have such passion about their calling is that their deepest needs are satisfied. I am calling it beauty but it is more than that. It is fullfilling a longing.

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What Liberal Elites Don’t Know About Rural Americans Can Hurt Us

May 7, 2024 by Wendell Berry

The truth is that when this nation chose to eliminate four million farmers (with their families, hired help, buildings, and boundaries) on the advice of the colleges of agriculture, the agricultural bureaucracy, and the agribusiness corporations, it committed a sort of cultural genocide.

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Remembering peasants, anticipating peasants

May 7, 2024 by Chris Smaje

The land wisdom of peasants and indigenous people is ultimately the land wisdom we moderns have to learn, not by some magic process of technology transfer but by long cultural development, starting now.

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Transition farm throwing open its gates

April 30, 2024 by Chris McCartney

The benefits of growing food together should be accessible to everyone, believes Transition Town Dorchester. And this week their community farm launches a new partnership with another local charity to make that real for more people in their town.

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Among the ancestors

April 29, 2024 by Chris Smaje

It seems unlikely to me that many of the modern-day technological appurtenances so baffling to my mother will count among the gifts that present generations hand on to succeeding ones.

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Are your Cheerios impairing your fertility?

April 22, 2024April 21, 2024 by Kurt Cobb

A lax U.S. Environmental Protection Agency is aiming right at your reproductive organs.

Categories Food & Water, Food & Water featured Tags chemicals, chlormequat Leave a comment

3 Old Technologies For A Sustainable Future

April 17, 2024 by The Last Farm

We don’t need high-tech innovation to create a sustainable future for humanity. In fact, all the tech we need to regenerate our ecosystem and provide a good life for all already exists.

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Resilience is a program of Post Carbon Institute, a nonprofit organization dedicated to helping the world transition away from fossil fuels and build sustainable, resilient communities.

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