Lynn Freehill-Maye

Lynn Freehill-Maye is a freelance writer in upstate New York.

Community Loaves

Baking Homemade Bread Becomes a Public Good

For today’s mutual-aid societies, the catch line is often “solidarity, not charity.”

Community Loaves, too, draws on the model of neighbors helping neighbors.

March 2, 2021

Daniel Rosmann

The Way Climate Change Unites Us

While they may not agree on what has gotten them here, growers like Rosmann and Peterson are thinking beyond politicized climate change arguments to figure out solutions. They’re trying to adapt to the differences they’re experiencing, and even trying to mitigate them.

Along with fellow PFI members, they’re approaching agriculture more regeneratively: focusing on soil health, planting cover crops, reducing chemicals, and minimizing the runoff that contributes to the Gulf of Mexico’s fishless “dead zone.”

December 13, 2019

depaving

The Softening of Cities

Recently, cities have been rethinking their hard alleys. Montreal has an official Ruelle Verte (“Green Alley”) program encompassing more than 250 back routes that have been turned into gardens, play spaces, and neighborhood gathering spots.

May 16, 2019