Four years ago (in episode 51, “An Experiment in Back Yard Sustainability”), Scott McGuire asked “how much food can I grow in my back yard to feed my family?” In this episode, we learn the results, and that food supply is not an individual project — it takes a community to feed one another. Scott’s garden later became a CSA (community-supported agriculture) for eight families.
Scott is a co-creative gardener — he asks the plants where they want to grow. When plants participate in the design of a garden, they build in energy meridians (like acupuncture lines in our bodies) for optimal vitality and health. (www.scottallenmcguire.com).
Download the audio for this episode here.






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