Skip to content
resilience

Insight and inspiration in turbulent times.

resilience

SUBSCRIBE
Resilience is a program of the nonprofit organization Post Carbon Institute.
resilience
  • Topics
    • All Latest Articles
    • Energy
    • Economy
    • Environment
    • Food & Water
    • Society
    • Featured Topics
    • Editor’s Picks
  • Podcasts
    • Human Nature Odyssey
    • Crazy Town
    • Holding the Fire
    • What Could Possibly Go Right?
    • Power
  • About
    • About Resilience
    • Resilience Fundamentals
    • Submission Guidelines
    • Contact
    • Donate
  • Resilience+
    • Log in / Sign Up
    • Events & Videos
    • Online Course
    • Think Resilience
resilience
Donate SUBSCRIBE
  • Latest
  • Energy
  • Economy
  • Environment
  • Food & Water
  • Society
  • More ▼
  • Topics
    • All Latest Articles
    • Energy
    • Economy
    • Environment
    • Food & Water
    • Society
    • Featured Topics
    • Editor’s Picks
  • Podcasts
    • Human Nature Odyssey
    • Crazy Town
    • Holding the Fire
    • What Could Possibly Go Right?
    • Power
  • About
    • About Resilience
    • Resilience Fundamentals
    • Submission Guidelines
    • Contact
    • Donate
  • Resilience+
    • Log in / Sign Up
    • Events & Videos
    • Online Course
    • Think Resilience

Food & Water

Vision for a UK-Wide ‘Market Garden Renaissance’ from the Landworkers Alliance

January 18, 2024 by Rebecca Stacey

On Thursday 4th January, the Landworkers Alliance (LWA) launched its brand new report “Horticulture Across Four Nations” at a panel discussion at the Oxford Real Farming Conference (ORFC).

Categories Environment, Food & Water, Food & Water featured Leave a comment

Microcosm of Transition

January 22, 2024January 18, 2024 by Debbie Kasper

Microcosm:  a community, place, or situation regarded as encapsulating in miniature the characteristic qualities or features of something much larger.

Categories Editor’s picks, Environment, Food & Water, Food & Water featured, Society Leave a comment

Eating Like the Ancestors

January 17, 2024 by Twila Cassadore

Cassadore’s efforts are part of a much larger Tribal Food Sovereignty movement among the numerous Tribal Nations in the United States. And she and her people are healthier for it.

Categories Food & Water, Food & Water featured Leave a comment

Let’s Talk About Food! The UK Project Starting National Conversations

January 16, 2024 by Ursula Billington

“Has anybody ever asked you what you really think about food?” So began a new initiative, the National Conversation About Food, that seeks to find out how people on the ground would like to see food systems improved.

Categories Food & Water, Food & Water featured Leave a comment

Carbon Farming: A Sustainable Agriculture Technique That Keeps Soil Healthy and Combats Climate Change

January 12, 2024January 11, 2024 by John J. Berger

How one North Dakota farmer saved his farm and livelihood using carbon-friendly farming methods.

Categories Environment, Food & Water, Food & Water featured Leave a comment

Peak pork and the recoupling of people and livestock to the land

January 10, 2024 by Gunnar Rundgren

In the longer term, agriculture and food systems must be organized in a similar way as natural ecosystems where most, but not all, nutrients are circulating within the ecosystem.

Categories Environment, Food & Water, Food & Water featured Leave a comment

How California’s Farmers and Ranchers Could Lead the Way to Climate Resilience

January 9, 2024 by April M. Short

A platform of California Climate and Agriculture Network would move billions of dollars into the hands of farmers and ranchers willing to adopt regenerative food and farming systems.

Categories Environment, Food & Water, Food & Water featured Leave a comment

Chocolate and Sovereignty: A journey into Terra Vista

January 8, 2024 by Noa Cykman

Documentary “Terra Vista” depicts the journey of a settlement of Brazil’s Landless Peasants Movement (MST) to recover a degraded territory and establish autonomous and agroecological cacao production.

Categories Environment, Food & Water, Food & Water featured Leave a comment

As A New Farm Bill Nears, Congress Should Consider Agrivoltaics

January 5, 2024 by Tyler Swanson

Agrivoltaics is an emerging dual-use approach where land both generates power from solar panels and maintains agricultural production.

Categories Energy, Environment, Food & Water, Food & Water featured Leave a comment

‘A Shared Human Endeavour’: a new model for farmer participation and knowledge co-production in agroecological research

January 4, 2024 by Chris Maughan

While a positivist science is often privileged in research, agroecology implies the mobilisation of different kinds of knowledges that reflect the multiple dimensions of agroecology as a science, practice and social movement.

Categories Food & Water, Food & Water featured Leave a comment

Soil Builds Prosperity From the Ground Up

January 3, 2024 by Breanna Draxler

Respecting the humanity and history of soil can help us grow a more resilient future for all.

Categories Environment, Food & Water, Food & Water featured Leave a comment

Mind The Gap! Sustainable Food Systems Need Intergenerational Cooperation

January 2, 2024 by Katrīna Idū

At the European Action Gathering for Sustainable Food Systems in Marburg, Germany, Forum Synergies invited participants to consider aspects of intergenerational cooperation. 

Categories Environment, Food & Water, Food & Water featured Leave a comment
Older posts
Newer posts
← Previous Page1 … Page32 Page33 Page34 … Page535 Next →

Resilience is a program of Post Carbon Institute, a nonprofit organization dedicated to helping the world transition away from fossil fuels and build sustainable, resilient communities.

Reposting Policy | Privacy Policy

  • About us
  • Contact
  • Donate
  • Subscribe
  • RSS