Priscilla Claeys

Priscilla Claeys is an Associate Professor in Food Sovereignty, Human Rights and Resilience at the Centre for Agroecology, Water and Resilience (CAWR), Coventry University (UK). She holds her PhD in Political and Social Sciences from the University of Louvain (UCL) in Belgium (2013). Priscilla’s main research focus concerns human rights and social movements. She is particularly interested in understanding processes of legal mobilizations by which social actors use and seek to transform the law to advance their claims.

‘Activism is not just about political change, it is about spiritual alignment’: Interview with activist Catherine Murupaenga-Ikenn

Activist Catherine Murupaenga-Ikenn discusses food sovereignty, Māori leadership and challenging colonial frameworks in an interview with Agroecology Now!

August 19, 2026

Food Sovereignty Alliance India gathering

“The food sovereignty movement must be anti-caste”: An Interview with Dalit, Adivasi and other members of the Food Sovereignty Alliance in India

We won’t be able to really assert food sovereignty until we acknowledge and recognise caste oppression in India. Anti-caste is at the very core of building food sovereignty.

January 30, 2024

seed offering

“Spirituality is deeply anti-systemic”: An interview with Indigenous Thinker Antonio Gonzalez from the Aj Mayon Collective in Guatemala

Many people are now realizing that they cannot move forward without us. And indigenous peoples are saying: “you are not going to talk on our behalf, nor about us, anymore”.

December 8, 2022

LVC mistica

“Spirituality has been a common glue”: An interview with La Via Campesina’s Paul Nicholson

What roles does spirituality play in food sovereignty struggles? To what extent do spirituality and religion support or impede movement building?

January 7, 2022

counter summit graphic

Reconfiguring Food Systems Governance: The UNFSS and the Battle over Authority and Legitimacy

By replacing multilateralism with multi-stakeholderism, the UN Food Systems Summit (UNFSS) is advancing a vision of food systems governance that sets the foundation for stronger corporate influence both of the UN and food systems at large.

December 16, 2021

FAO headquarters

Power to the Elites? Multistakeholderism and the UN Food Systems Summit

In theory, encouraging dialogue between various parties is a good thing. In practice, multistakeholder processes often fail to recognise that not all stakes are the same.

July 26, 2021

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