" />
Building a world of
resilient communities.

MAIN LIST

 

Deconstructing Dinner: Agroinnovations Podcast with Paul Stamets, Rob Hopkins, and Richard Manning


In January 2009, the Agroinnovations Podcast featured Deconstructing Dinner. Agroinnovations touches many of the subjects covered on Deconstructing Dinner but further offers unique perspectives and subjects worth exploring.

The Agroinnovations Podcast is based in Albequerque, New Mexico and is hosted weekly by Frank Aragona. They have produced 70 episodes to date.

Today's episode features segments from Agroinnovations featuring well-known figures like Paul Stamets - a mycologist (aka mushroom specialist) from Olympia, Washington, the U.K's Rob Hopkins who has popularized the Transition Town Movement and Montana journalist and author Richard Manning, who possesses a keen interest in the history and future of the American prairie and agriculture.

Voices

Paul Stamets, mycologist, Fungi Perfecti (Olympia, WA) -
Stamets is on the editorial board of The International Journal of Medicinal Mushrooms, and is an advisor to the Program for Integrative Medicine at the University of Arizona Medical School. He runs Fungi Perfecti - a family-owned company specializing in using gourmet and medicinal mushrooms to improve the health of the planet and its people. Paul is the author of Mycelium Running.

Rob Hopkins, co-founder, Transition Town Totnes (Totnes, UK) -
Rob is the co-founder of Transition Town Totnes and of the Transition Network. He has many years experience in education, teaching permaculture and natural building, and set up the first 2 year full-time permaculture course in the world, at Kinsale Further Education College in Ireland as well as co-ordinating the first eco-village development in Ireland to be granted planning permission. He is author of 'Woodlands for West Cork!', 'Energy Descent Pathways' and most recently 'The Transition Handbook: from oil dependence to local resilience'.

Richard Manning, author/journalist, Against the Grain: How Agriculture has Hijacked Civilization (Missoula, MO) -
Richard is an award-winning environmental author and journalist, with particular interest in the history and future of the American prairie, agriculture and poverty. He is the author of eight books, and his articles have been published in Harper's Magazine, The New York Times, The Los Angeles Times, Audubon and The Bloomsbury Review. His 2007 release is titled Against the Grain: How Agriculture has Hijacked Civilization.

Download this episode here.

What do you think? Leave a comment below.

Sign up for regular Resilience bulletins direct to your email.

Take action!  

Find out more about Community Resilience. See our COMMUNITIES page
Start your own projects. See our RESOURCES page.
Help build resilience. DONATE NOW.

 

This is a community site and the discussion is moderated. The rules in brief: no personal abuse and no climate denial. Complete Guidelines.


Corporations vs. Communities: a Tale of Two Meetings

In 2015 it shouldn’t be a radical notion to want to move beyond …

Home Growing Produces Ten Times the Food of Arable Farms

So, how is it possible that low-tech vegetable plots out perform modern …

Agroecology: An Idea and Practice Coming of Age

In February, at the International Forum for Agroecology in Nyeleni, Mali, a …

From Miso to Mealworms, Women Cook Up Success

In 2005, La Cocina was founded in San Francisco’s Mission District to …

How to Become a Citizen Eater: A Trip Behind the Labels of Your Ethical Cup of Coffee

The movement for ethically sourced goods goes much deeper than simply buying …

Solving Crime and Inequality, with a Seed

Is it possible for a humble seed and a patch of soil to be the catalysts for …

Justice Must Flow: Economic Democracy and the Water Commons

Now in the throes of artificial scarcity, U.S. cities, counties and states …