Environment

After the Anthropocene: Notes from a Distempered Winter

March 31, 2020

Most of my outdoor this work this winter has involved felling in quantity the European ash trees on our farm. Another species stricken by a new pathogen, one seemingly far more deadly to it than the SARS-CoV-2 virus currently afflicting humanity. In this case it’s the fungus Hymenoscyphus fraxineus that’s killing somewhere between 70 and 90% of ash trees across Europe.

I’m not especially sentimental about trees, and the task hasn’t felt unduly sorrowful. If we survive our own affliction, we’ll make use of the felled wood and replant with a wider mix of younger trees, improving the vitality of our woodland. Even so, the loss of the ash troubles me. And, as I fell them, there’s cause to wonder at these silent creatures we planted just sixteen years ago, when our own children were young, now dwarfing my height and weight many times over. In winter especially, they seem hardly alive. They make no complaint intelligible to human senses as the chain bites into them. Yet beneath the smooth sheen of their bark there are life processes of immense complexity, not too unlike the ones in my own body, that I’m bringing to an end.

I doubt I’ll ever be an expert woodsman, but this winter I’ve felt comfortable with the chainsaw in my hands – no longer a novice tiptoeing nervously around the machine’s raw danger, but holding it close and feeling relaxed. It sounds absurd to call chainsawing meditative, but that’s how I felt about it – devoting my mind to the tangible facts of gravity, planning my cuts, judging the tree’s fall line, attuning myself to the minute physics of compression and tension in the fallen tree as I sliced and diced its tissue, feeling my sweat and the acrid exhaust as the residue of real work, and taking small pleasure in a modest competence. At this point in my life, modest competence is about as much as I can hope for from my jack-of-all-trades smallholding career.

The chainsaw is almost a cliché of industrial society’s brutal onslaught against nature, yet that onslaught has now reached the stage where a person toting a chainsaw in the woods is far too quaint and human-scaled a proposition for commercial forestry to turn a profit. Nowadays, giant forwarders and feller bunchers that topple trees like ninepins in remote upland plantations are the only realistic business model. But I suspect those days will pass, and a time will come again when we’ll keep our trees close by, and our saws and axes will be tools of considerate husbandry.

As I work in the woods I notice small signs of self-willed nature that we never included in our planting plan. Elder, birch and even walnut sprouts where we planted only ash. Grey squirrels – that indomitable American import – scamper overhead, building their dreys. Wrens and long-tailed tits flit among the brash piles. Moss encircles the ash trunks. A spider, perfectly camouflaged against a trunk, crouches motionless until I unwittingly brush it and it scuttles away. Most of this would be flattened by someone operating a feller buncher without them even noticing.

And then of course there’s the Hymenoscyphus that’s sickening the ash – no small sign, this – most likely the outcome of too much human trafficking across the bounds of biogeography, much like our own troubles with SARS-CoV-2. In these northerly latitudes we have so few tree species, I feel we can’t afford to lose these ash. We have few tree species, and just one great ape. I mourn their losses too, for – as I said in my last post – they are me.

But what a strange world we apes have made for ourselves! A perennial issue for the small farmer is how to adjust to the dictates of bureaucracy – too big in scale to easily adopt the below-the-radar stance of the private householder, too small in scale for many of the one-size-fits-all regulations to make sense. My intended operations on the ash brought me just within the lower limits of the need for a felling licence, so I decided to apply for one – but when it emerged that a rare species of horseshoe bat was roosting in the semi-natural woodlands near our site my application was held, pending a full ecological assessment before I was allowed to touch a tree.

There are some ironies here. The reason the bats are rare is because most of our native woodlands have been razed for agriculture. But while there’s no requirement for farmers to restore any woodland on their fields for bats or other reasons – in fact, under existing regulations, there’s a large disincentive – those of us who take it upon themselves to create more mixed habitats anyway chafe under restrictions arising from this wider neglect.

Eventually, our licence came through. We were told that, if managed carefully, our proposals wouldn’t disadvantage the bats and may even bring them benefits. I’d like to take a lesson from this respectfully back to the person who wrote on this website some years ago that our new woodland planting was of ‘no ecological value’. I think I can now safely demur, with a paper trail from the Forestry Commission as my evidence, for it seems our woodland planting has ecological value vis-à-vis horseshoe bats, at least. But what is ‘ecological value’? And who gets to quantify it? Horseshoe bats? Ash? Hymenoscyphus fraxineus?

Meanwhile, around the same time as our little local horseshoe bat issue was going on it’s possible that, in another part of the world, another species of horseshoe bat was harbouring a virus that jumped over to humans and started laying waste to many of us. It’s started laying waste, too, to many of the established social arrangements through which we’ve come to think of ourselves as creatures quite above the cut and thrust of the ordinary biology affecting other organisms. Workplaces. Salaries. Airlines. Capital. Well-stocked supermarkets.

Where this story ends it’s far too soon to tell, of course. Some say that with Covid-19 nature is sending us a message. I guess that’s true, though I’d add that nature has always been sending us messages, every second, every day. Many of them we don’t need to notice, while some of them we probably should notice when we don’t. Some of them are small and some – like Covid-19 – are big.

I’d also add that while nature may be sending us a message, there are numerous ways we could answer it – and nature doesn’t much care which answer we choose. So my guess is that everyone will find ways to interpret the pandemic as somehow confirmatory of their pre-existing philosophies. For my part, I’m hoping that we’ll hear a little less in the future about the Anthropocene – the notion that humans now condition earth systems so deeply and so one-sidedly to our advantage as a species that we can name a geological era after ourselves. Because what it’s felt like to me this winter as I’ve worked within the woodland is that I’m not a master of my world but a dweller in the land, acting on it according to my designs and being acted on by other organisms according to theirs, whether it’s ash or elder, horseshoe bats or Hymenoscyphus fraxineus, Forestry Commission bureaucrats or a tiny package of invisible RNA that may yet fell me before the year is out as surely as I’ve felled my ash.

Equally, I expect Anthropocene aficionados and enthusiasts for ecomodernism will double down, concluding from the pandemic that humanity needs to further escape its animal constraints – perhaps initially by developing a vaccine against SARS-CoV-2 (I’d be with them on that) but ultimately by escaping our embodied, earthbound existence and trafficking with the gods among the byways of the universe (not so much).

I’ve learned there’s little point in arguing with these dreamers, but I hope the pandemic might make a few folks otherwise apt to fall for their siren song pause and take stock. Humans are mighty architects of nature for sure, but so are other organisms – and maybe we’d do better to find a seat at the table alongside them, rather than scorning their presence. In the longer term, I think it might help us find that seat if one message we take from Covid-19 is along the lines of Rob Wallace’s writings on agribusiness and the political economy of disease that people were discussing under my last post – writings that point, I think, to a small farm future.

Ultimately, the song of nature is call and response. It’s a collective game of gambits and counter-gambits that doesn’t have much truck with uppity soloists. So while I half agree with this website’s go-to agronomist Andy McGuire that there’s scarcely such a thing as a ‘balance of nature’, it doesn’t necessarily follow that we humans have no need to seek our own kinds of balance. Maybe chainsaws but not forwarders. Maybe vaccines but not spaceships.

My fallen ash trees now lie piled up in the woodland rides. Soon I plan to cut them, split them and stack them in the woodshed. Some warmth to see me through another winter, I hope, with another set of challenges. More songs, more stories.

Chris Smaje

After studying then teaching and researching in social science and policy, I became a small-scale commercial veg grower in 2007. Nowadays, when I’m not writing about the need to design low-impact local food systems before they’re foisted on us by default, I spend my time as an aspiring woodsman, stockman, gardener and peasant on the small farm I help to run in Somerset, southwest England Though smallholding, small-scale farming, peasant farming, agrarianism – call it what you will – has had many epitaphs written for it over the years, I think it’s the most likely way for humanity to see itself through the numerous crises we currently face in both the Global North and South. In my writing and blogging I attempt to explain why. The posts are sometimes practical but mostly political, as I try to wrestle with how to make the world a more welcoming place for the smallholder. Chris is the author of A Small Farm Future: Making the Case for a Society Built Around Local Economies, Self-Provisioning, Agricultural Diversity, and a Shared Earth, and most recently, Saying NO to a Farm-Free Future: The Case for an Ecological Food System and Against Manufactured Foods.


Tags: connection with nature, coronavirus strategies, small farmers