NOTE: Images in this archived article have been removed.
One of the world’s foremost authorities on restoration agriculture, Mark Shepard is happy that its popularity is growing but worries that its systemic nature is being misunderstood or "much degraded." Restoration agriculture calls for the re-imagination of agriculture in which perennial systems replace annual plantings and harvests that expire in one season and leave nothing behind except scorched earth, toxic runoff and carbon emissions. What is necessary is a "systematic redesign of how we get our staple food crops," Shepard says. "Agriculture absolutely must be ecological agriculture or else it will not persist."
Cross-posted at truthout.org
Related Articles
'SELECT SQL_CALC_FOUND_ROWS wp_posts.ID
FROM wp_posts LEFT JOIN wp_term_relationships ON (wp_posts.ID = wp_term_relationships.object_id)
WHERE 1=1 AND wp_posts.ID NOT IN (2114282) AND (
wp_term_relationships.term_taxonomy_id IN (4,8988)
) AND wp_posts.post_type = \'post\' AND ((wp_posts.post_status = \'publish\'))
GROUP BY wp_posts.ID
ORDER BY wp_posts.post_date DESC
LIMIT 0, 3'
By El Habib Ben Amara, Resilience.org
Water, through its progressive scarcity, is redrawing the map of vulnerabilities and powers. Countries that make its management a factor of internal cohesion and regional cooperation will be better equipped for the decades to come.
March 5, 2026
By Umed Qurbonbekov, Home Planet Fund
Ravmed’s story is not just about wheat. It is about people who refused to let their heritage disappear, who safeguarded what their ancestors handed down, and who continue—season by season—to plant a future rooted firmly in the past.
March 5, 2026
By Zia Gallina, The Subversive Farmer
There are simpler, healthier paths we can take. With instability in more than our climate systems, it is time to examine where we live, where we draw the line.
March 2, 2026
