The Policy Paradoxes of Underutilised Crops
Underutilised crops (UCs) or forgotten crops are less common species, landraces, cultivars, or heritage varieties whose use, production, and consumption is currently limited.
Underutilised crops (UCs) or forgotten crops are less common species, landraces, cultivars, or heritage varieties whose use, production, and consumption is currently limited.
On this Reality Roundtable, Nate is joined by small-scale farmer Jason Bradford, permaculturist and documentarian Andrew Millison, regenerative agriculture activist Vandana Shiva, and regenerative farmer and educator Daniel Zetah to discuss the feasibility of a food system fully or mostly independent of fossil fuel inputs.
My little flock expanded in November 2013 when Bob told me about a ram lamb for sale from a Boreray flock in the Highlands that had started with sheep from Bob.
We have spent many years planning, building, and repairing the infrastructure to support multiple endeavors, to make the farm resilient, to create and sustain a place where the absence of one species simply indicates another cycle, unremarked in the larger scheme.
Because food is much more than a stomach to be filled, actions on the ground in France are focusing on the social barriers to local, healthy food for all.
Building new reciprocal relations to landscapes, where humans reconcile food production and biodiversity, represents a true alternative to environmental degradation.
So it’ll be a case of back to the future with mixed farming as a key component of the food system (not everywhere, because we’re talking local context, not one size fits all solutionism … but mixed farming in its endless local variants will loom large).
A rāhui is, in essence, an area of land or water with a temporary limit on collecting a resource, such as a particular fish or fruit. In time, once the resource has had time to replenish, the rāhui is lifted.
Now is not the time to try to remediate the hopeless causes. Now is the time to abandon the Titanic as quickly as possible and head for open water before it takes us all down to the icy depths.
We need constructive debates about food and farming so that we can find the best ideas for addressing the desperate business at hand: figuring out how to live healthily on a healthy planet.
Global network Local Futures, organiser of the three-day event, calls for a gravitation to localised systems to support local economies and sustainable communities. It’s about “shifting power from transnational corporations to genuinely democratic institutions, while simultaneously building up regional self-reliance.”
Somewhere—the gravel road I grew up on, the wharf I fished from, the woods at the end of the road where we roamed, the edge of the bayou where we fought off pirates to keep them from landing—is no longer. It is now an anywhere of pavement, sidewalks, a Walmart, hotels, casinos, and housing developments. Anywhere is nowhere.