'SELECT SQL_CALC_FOUND_ROWS wp_posts.ID
FROM wp_posts INNER JOIN wp_postmeta ON ( wp_posts.ID = wp_postmeta.post_id )
WHERE 1=1 AND (
wp_posts.ID NOT IN (
SELECT object_id
FROM wp_term_relationships
WHERE term_taxonomy_id IN (47485,47486)
)
) AND (
(
( wp_postmeta.meta_key = \'the_author\' AND wp_postmeta.meta_value = \'1153626\' )
OR
( wp_postmeta.meta_key = \'secondary_author\' AND wp_postmeta.meta_value LIKE \'{c61508d60dc56069c1dca24059408fa7c654110822ff0fddbdcb4063ff6499d1}\\"1153626\\"{c61508d60dc56069c1dca24059408fa7c654110822ff0fddbdcb4063ff6499d1}\' )
)
) AND wp_posts.post_type = \'post\' AND ((wp_posts.post_status = \'publish\'))
GROUP BY wp_posts.ID
ORDER BY wp_posts.post_date DESC
LIMIT 0, 6'
Fuel’s gold – Turning corn into ethanol may not be worth it
Most people would agree that the United States needs a new source of fuel: something renewable and nonpolluting with which to replace gasoline … something that could be produced right here at home. Deep in America’s heartland, a lot of people think they know the answer: ethanol, a fuel made from fermented corn.
August 4, 2005
